167 honey dijon mustard salmon Recipes

salmon fillets, olive oil, honey, dijon mustard, garlic cloves (minced or chopped ), dill (fresh is best )

salmon fillet (thicker middle piece), honey, dijon mustard, garlic and herb-seasoned breadcrumbs (to your liking), parsley (to your liking)

cornstarch, butter, melted, worcestershire sauce, honey, dijon mustard, white pepper, salmon fillets (4 oz each), chopped walnuts, fresh asparagus, trimmed

salmon fillet, skin on , any pinbones removed, olive oil, honey, dijon mustard, garlic clove, minced, fresh lemon juice, chili powder, salt , to taste, sweet apples , golden delicious works well, unsalted butter, fresh rosemary, fresh mint leaves (to garnish ) (optional)

orange juice, soy sauce, honey, dijon mustard, fresh ginger, chopped or 1 tsp ground ginger, garlic cloves, minced or 1 tsp garlic powder, green onions, chopped, salmon fillets or 1 1/2 lbs mahi mahi or 1 1/2 lbs swordfish

dijon mustard, honey, garlic clove, minced (optional), soy sauce (optional), parsley, chopped, breadcrumbs, salmon fillets (4oz), lemon wedges

salmon fillet, brown sugar, butter or 1 tbsp margarine, melted, olive oil, honey, soy sauce, dijon mustard or 1 tbsp coarse grain mustard, garlic, minced

dijon mustard, honey, white wine vinegar, kosher salt, freshly ground black pepper, skinless salmon fillets

salmon steaks, about 1 inch thick, olive oil, lemon juice, honey dijon mustard, garlic, minced, chopped fresh basil, salt and pepper

salmon fillet with skin (1 1/4 to 1 1/2 inches thick ), garlic clove, grainy dijon mustard, mild honey, cider vinegar, caraway seeds, crushed

honey dijon mustard, soy sauce (light or lower-sodium soy sauce is ok), rice wine vinegar or 2 tbsp white vinegar, olive oil, salmon or 2 -3 tuna steaks (1-11/2 lbs)

catfish fillets or 4 salmon fillets, honey, dijon mustard, fresh lemon juice, fresh breadcrumb, dried thyme, salt, ground black pepper

honey, dijon mustard, champagne vinegar, olive oil, salt and pepper, yellow onion thinly sliced, fresh breadcrumbs, boneless, skinless salmon fillet cut into 4 pieces, green beans trimmed

salmon steaks, honey, dijon mustard, melted butter or 1 1/2 tbsp margarine, sheets aluminum foil (12 x 18 inches), worcestershire sauce, cornstarch, white pepper, fresh asparagus, chopped walnuts

salmon fillets, dijon mustard, honey, ripe avocados, mayonnaise, onion, finely chopped, cilantro, finely chopped, lime juice, salt , to taste, habanero sauce (optional), shredded mexican blend cheese, sour cream, whole wheat tortillas

honey, dijon mustard, coarse grain mustard, lemon juice, salmon fillets, fresh dill, chopped, lemon wedge, to garnish