164291 homemade clotted cream Recipes

all-purpose flour, quick-cooking oats, sugar, baking powder, baking soda, salt, well-shaken buttermilk, egg, lightly beaten, unsalted butter, melted and cooled slightly, accompaniments: marmalade or jam; clotted cream or creme fraiche

trifle sponge cakes or 5 sponge cakes, cut into slices, strawberry jam, madeira wine, fresh ripe strawberries, thickly sliced, golden caster sugar, clotted cream or 1 (250 g) whipping cream, fresh ready-made custard, toasted sliced almonds, vanilla pod, rose petal (optional)

whipping cream (half-n-half works well too!), sweetened condensed milk (eagle brand), sugar (the original recipe called for 2 cups.), real vanilla extract (use a good brand like penzey s or frontier. it does make a difference!), whole milk

egg whites, cream of tartar, granulated sugar, water, light corn syrup, granulated sugar, vanilla extract

eggs (well beaten ), sugar, vanilla, salt, half-and-half, whipping cream, low-fat milk (2%)

coconut, shell removed and flesh grated , coconut water reserved, reserved coconut water , plus enough cream to measure 1 quart

mascarpone (or cream cheese), heavy whipping cream, lemon extract, powdered sugar, lemon , zest of

self-raising flour, superfine sugar (caster), clotted cream or 3 1/2 fl oz heavy cream, beaten egg, milk

dried apricots, vanilla pod, orange , zest of, cinnamon stick, white bread , cut on a diagonal, butter, softened, sultana (golden raisins), cream, milk, eggs, sugar, vanilla pod, icing sugar (confectioners sugar), apricot jam, clotted cream

rolled oats, not instant, boiling water, all-purpose flour, baking soda, ground cinnamon, freshly grated nutmeg, salt, unsalted butter, softened, light brown sugar, sugar, eggs, pure vanilla extract, mixed berry compote , recipe follows, clotted cream , for serving

cream cheese, powdered sugar, sour cream, heavy cream, vanilla