94 hoisin choy Recipes

  • Hoisin Salmon With Bok Choy
    baby bok choy, hoisin sauce, vegetable oil, salmon fillets and
    1 More
    baby bok choy, hoisin sauce, vegetable oil, salmon fillets, dark sesame oil (5 ml)
    20 min, 5 ingredients
  • Duck Magret With Bok Choy and Vegetable Fried Rice
    magret duck (duck breast skin on. magret are more expensi... and
    24 More
    magret duck (duck breast skin on. magret are more expensive but larger than normal breasts so feel free to buy le), hoisin sauce (i buy blue dragon brand it is the best i have found, some brands can have a very strong flavour), plum sauce (i buy sharwood s with a hint of ginger again i really like it.), peanut oil, heads bok choy, medium in size, green onions, sliced, garlic clove, crushed, ginger, grated, soy sauce, turmeric, sugar, fresh coriander , finley chopped, olive oil, sesame oil, cooked white rice (leave for about 30 minutes to make sure most of the moisture has drained), green onions, sliced, carrot, diced, celery ribs, diced, red pepper, diced, shiitake mushrooms, chopped, frozen corn, frozen peas, baby spinach leaves, coarsely chopped, soy sauce, sugar
    55 min, 25 ingredients
  • Hoisin Glazed Bok Choy
    garlic clove, chopped, ginger, chopped and
    9 More
    garlic clove, chopped, ginger, chopped, bokchoy cabbage, chopped, straw mushrooms, sliced, firm tofu, diced, hoisin sauce, soy sauce, water, all-purpose flour, sesame oil, canola oil
    15 min, 11 ingredients
  • Hoisin Tofu and Vegetables
    firm tofu, hoisin sauce, low-sodium soy sauce, dry sherry and
    5 More
    firm tofu, hoisin sauce, low-sodium soy sauce, dry sherry, chili garlic sauce (such as a taste of thai), dark sesame oil, sliced bok choy, garlic cloves, minced, red bell pepper , cut into thin strips
    18 min, 9 ingredients
  • Chicken Hoisin Lettuce Wraps
    hoisin sauce, chili paste, soy sauce, head iceberg lettuce and
    2 More
    hoisin sauce, chili paste, soy sauce, head iceberg lettuce, cooked chicken, shredded, la choy rice noodles
    5 min, 6 ingredients
  • Hoisin-Braised Tempeh and Chinese Vegetables
    olive oil, tempeh, cut into 1/2-inch cubes and
    11 More
    olive oil, tempeh, cut into 1/2-inch cubes, garlic cloves, minced, minced fresh ginger, carrots, thinly sliced diagonally, head bok choy, trimmed and sliced crosswise into 1-inch pieces, sliced water chestnuts, drained and rinsed, scallions, trimmed and sliced diagonally, hoisin sauce, water, salt, fresh ground black pepper, snow peas, trimmed and halved diagonally
    25 min, 13 ingredients
  • Salmon with Hoisin, Orange and Bok Choy
    heads of baby bok choy , each cut lengthwise into 6 wedges and
    8 More
    heads of baby bok choy , each cut lengthwise into 6 wedges, salmon fillets, fresh orange juice, green onion, thinly sliced, hoisin sauce, minced peeled fresh ginger, grated orange peel, cracked coriander seeds, fresh cilantro leaves
    30 min, 9 ingredients
  • Szechuan Bok Choy
    baby bok choy , quartered lenghtwise, peanut oil and
    3 More
    baby bok choy , quartered lenghtwise, peanut oil, grated gingerroot, red chili paste, hoisin sauce
    11 min, 5 ingredients
  • Stir-fried Bok Choy
    bok choy (washed and cut into individual stalks ) and
    9 More
    bok choy (washed and cut into individual stalks ), peanut oil (or vegetable oil), onion (or shallot) minced, garlic cloves, minced (more if you like ), jalapeno chilies, minced , or 2 tsp. dried red pepper flakes (optional), grated fresh ginger, roasted cashews (or peanuts), hoisin sauce (optional), asian dark sesame oil, soya sauce to taste
    10 min, 10 ingredients
  • Braised Baby Bok Choy
    baby bok choy , cut lengthwise in half, oil, sesame oil and
    7 More
    baby bok choy , cut lengthwise in half, oil, sesame oil, garlic, chopped, grated gingerroot, chicken stock, oyster sauce, ketjap manis (indonesian sweet soy sauce), hoisin sauce, cornstarch
    12 min, 10 ingredients
  • Hoisin-Glazed Black Cod with Bok Choy Hoisin-Glazed Black Cod with Bok Choy
    olive oil and
    11 More
    olive oil, fresh ginger (3 inches), peeled, thinly sliced , then cut, garlic, thinly sliced, head bok choy (1 1/2 lb), sliced crosswise into 1-inch wide, celery stalks , quartered lengthwise and cut into 2-inch lengths, coarse salt and ground pepper, scallions, trimmed , cut into 2-inch lengths read more at, hoisin sauce, ketchup, dijon mustard, fresh lemon juice, skinless black cod fillets (5 oz each) read more at wholel
    12 ingredients
  • Soba Noodle Soup with Roast Pork and Bok Choy Soba Noodle Soup with Roast Pork and Bok Choy
    hoisin sauce, sugar, chinese five-spice powder, soy sauce and
    7 More
    hoisin sauce, sugar, chinese five-spice powder, soy sauce, a 3/4-lb piece well trimmed boneless pork loin, chicken broth, six 1/8-inch slices peeled fresh gingerroot, star anise, garlic cloves, dried soba noodles, bok choy (about 1/2 small head )
    11 ingredients
  • Soba Noodle Soup With Roast Pork and Bok Choy Soba Noodle Soup With Roast Pork and Bok Choy
    hoisin sauce, sugar, five-spice powder, soy sauce and
    8 More
    hoisin sauce, sugar, five-spice powder, soy sauce, soy sauce, pork loin, boneless, chicken broth, gingerroot, 1/8-inch thick, star anise, garlic cloves, soba noodles, dried, bok choy
    1 hour 15 min, 12 ingredients
  • Hoisin Barbecued Game Hens With Stir Fried Vegetables Hoisin Barbecued Game Hens With Stir Fried Vegetables
    cornish hens, reduced sodium soy sauce and
    23 More
    cornish hens, reduced sodium soy sauce, mirin or 1/4 cup sweet sake or 1/4 cup riesling wine or 1/4 cup other sweet wine, honey, rice wine vinegar, fermented black beans (rinsed and chopped ), sesame chili oil (i used half sesame oil, half chili oil), lime juice, garlic cloves, chopped, ground ginger, chopped cilantro, oil, sliced onion, minced garlic, peeled minced ginger, chopped carrot, diced celery, julienned red bell pepper, julienned yellow bell pepper, chopped green cabbage, bok choy, ends trimmed and sliced horizontally, five-spice powder, reduced salt soy sauce, chicken stock, brown sugar
    52 min, 25 ingredients
  • Grilled Hoisin-Glazed Halibut and Bok Choy Grilled Hoisin-Glazed Halibut and Bok Choy
    reduced-sodium vegetable broth, reduced sodium soy sauce and
    12 More
    reduced-sodium vegetable broth, reduced sodium soy sauce, hoisin sauce, lime juice, fresh ginger, chopped, rice vinegar, asian chili paste, halibut fillets (about 6 oz each), baby bok choy, trimmed and separated into pieces, salt, whole wheat angel hair pasta, red bell pepper, cored, seeded , and cut into thin strips, scallions, thinly sliced, lime, cut into wedges
    30 min, 14 ingredients
  • Grilled Hoisin-Soy Steaks with Shiitake and Bok Choy Grilled Hoisin-Soy Steaks with Shiitake and Bok Choy
    mirin and
    9 More
    mirin, chinese five-spice powder , or 4 whole star anise, ground, hoisin sauce, toasted sesame seeds, unseasoned rice vinegar, soy sauce, toasted sesame oil (such as asian ), rib-eye steaks, shiitake mushrooms, stemmed, baby bok choy , quartered lengthwise
    25 min, 10 ingredients
  • Spice Rubbed Lamb Chops Hoisin and with Grilled Bok Choy Salad (Bobby Flay) Spice Rubbed Lamb Chops Hoisin and with Grilled Bok Choy Salad (Bobby Flay)
    ground star anise, ground ginger, ground coriander and
    19 More
    ground star anise, ground ginger, ground coriander, garlic powder, chile de arbol, double-cut baby lamb chops, canola oil, kosher salt and freshly ground black pepper, hoisin sauce, fresh cilantro leaves, for garnish, fresh mint leaves, for garnish, heads bok choy, halved, canola oil, kosher salt and freshly ground black pepper, fish sauce, rice vinegar, freshly squeezed lime juice, hot chile sauce , such as sriracha, soy sauce, kosher salt and freshly ground black pepper, canola oil, sesame oil
    1 hour , 22 ingredients
  • Asian Lacquered Poussin with Hoisin Lime Sauce Braised Triple Cabbage  Lasagne  (Ming Tsai) Asian Lacquered Poussin with Hoisin Lime Sauce Braised Triple Cabbage Lasagne (Ming Tsai)
    poussin or cornish game hens and
    16 More
    poussin or cornish game hens, five spice salt (1 part five spice to 4 parts kosher salt), black chinese vinegar, dark soy, molasses, honey, braised triple cabbage lasagne, garlic, ginger, chopped white cabbage, napa cabbage, bok choy or choy sum, shaoshing wine, chicken stock, butter, salt and white pepper to taste, blanched sheets fresh pasta or 8 lasagne sheets
    18 hour , 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top