57015 herb pork tenderloin creamy polenta Recipes

  • Herbed Pork Tenderloin With Parmesan-Pepper Toasts
    pork tenderloins, freshly ground pepper and
    4 More
    pork tenderloins, freshly ground pepper, chopped fresh rosemary, parmesan-pepper toasts, pear chutney (optional), garnish: fresh rosemary sprigs
    6 ingredients
  • Herbed Pork Tenderloin
    minced onions, oil, lemon juice, rosemary, thyme, oregano and
    6 More
    minced onions, oil, lemon juice, rosemary, thyme, oregano, basil, paprika, minced garlic, salt, pepper, pork tenderloin
    50 min, 12 ingredients
  • Herbed Pork Tenderloin
    dried thyme, dried oregano, garlic powder, onion powder and
    4 More
    dried thyme, dried oregano, garlic powder, onion powder, salt, black pepper, olive oil, pork tenderloin
    45 min, 8 ingredients
  • Herbed Pork Tenderloin With Apples and Cider Sauce
    salt, black pepper, divided, dried thyme and
    11 More
    salt, black pepper, divided, dried thyme, garlic cloves, minced, pork tenderloin, trimmed, olive oil, divided, sliced leek, sliced granny smith apple, sliced rome apple, salt, water, all-purpose flour, apple cider, whipping cream
    14 ingredients
  • Herb Stuffed Pork Tenderloin With White Wine Gravy
    pork tenderloin, olive oil, garlic cloves, crushed and
    18 More
    pork tenderloin, olive oil, garlic cloves, crushed, onion, finely chopped, thyme leaves, sage leaves, finely chopped, parsley, finely chopped, mushroom, finely chopped, butter, worcestershire sauce, lemon juice, cream, egg, breadcrumbs, bacon , rashers (or enough to cover pork), dry white wine, instant chicken bouillon granules, cornflour, water, bisto , chicken gravy granules, pepper
    1 hour 30 min, 21 ingredients
  • Creamy Pork Tenderloin
    pork tenderloin (about 2#), egg, water and
    8 More
    pork tenderloin (about 2#), egg, water, rosemary (crushed ), pepper, garlic powder, seasoned bread crumbs, vegetable oil, butter, cream of chicken soup, sour cream (8 oz)
    45 min, 11 ingredients
  • Herb Seared Pork Tenderloin
    pork tenderloin, olive oil, garlic cloves, peeled and
    5 More
    pork tenderloin, olive oil, garlic cloves, peeled, fresh rosemary, finely chopped, fresh thyme, finely chopped, fresh sage, finely chopped, kosher salt, ground pepper
    35 min, 8 ingredients
  • Pork Tenderloin Wrapped in Prosciutto, With an Herbed Pan Sauce
    pork tenderloin, trimmed, prosciutto, thinly sliced and
    10 More
    pork tenderloin, trimmed, prosciutto, thinly sliced, black pepper, fresh cracked, fresh thyme sprig, vegetable oil, chicken broth, flour, garlic cloves, minced, fresh thyme, minced, lemon juice , scant, chives, minced, salt & pepper
    45 min, 12 ingredients
  • Creamy Pork Tenderloin
    pork tenderloin, egg, water, dried rosemary, crushed and
    9 More
    pork tenderloin, egg, water, dried rosemary, crushed, ground pepper, garlic powder, seasoned bread crumbs, vegetable oil, fresh mushrooms, sliced, butter, condensed cream of mushroom soup, undiluted, sour cream (8 oz), chicken broth
    1 hour 30 min, 13 ingredients
  • Herbed Pork Tenderloin with Creamy Polenta Herbed Pork Tenderloin with Creamy Polenta
    chopped fresh rosemary, chopped fresh thyme and
    16 More
    chopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extra-virgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, low-sodium chicken broth, water, divided, dry polenta, butter, salt, freshly ground black pepper
    18 ingredients
  • Herb-Coated Pork Tenderloin with Creamy Polenta Herb-Coated Pork Tenderloin with Creamy Polenta
    chopped fresh rosemary, chopped fresh thyme and
    16 More
    chopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, dry white wine, water, divided, dry polenta, butter, salt, freshly ground black pepper
    18 ingredients
  • Herbed Pork Tenderloin in Puff Pastry Crust Herbed Pork Tenderloin in Puff Pastry Crust
    pork tenderloin , trimmed of sinew (about 4 lb) and
    13 More
    pork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard
    24 hour 30 min, 14 ingredients
  • Lemony-Soy Herbed Pork Tenderloins Lemony-Soy Herbed Pork Tenderloins
    pork tenderloin, dried oregano, crushed, salt and
    4 More
    pork tenderloin, dried oregano, crushed, salt, ground black pepper, olive oil, lemon juice, soy sauce
    37 min, 7 ingredients
  • Glazed Herbed Pork Tenderloin Glazed Herbed Pork Tenderloin
    pork tenderloins, reduced-sodium soy sauce, brown sugar and
    7 More
    pork tenderloins, reduced-sodium soy sauce, brown sugar, dijon mustard, chopped green onions, garlic cloves, crushed, chopped fresh thyme, chopped fresh oregano, pepper
    10 ingredients
  • Pork Tenderloin with Figs and Blue Cheese Polenta Pork Tenderloin with Figs and Blue Cheese Polenta
    pork tenderloin (about 1 lb.), salt, pepper, olive oil and
    7 More
    pork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel
    11 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients
  • Herb-Crusted, Spinach & Cheese Stuffed Pork Tenderloin Herb-Crusted, Spinach & Cheese Stuffed Pork Tenderloin
    pork tenderloin (1 or 2 pieces), herbs, olive oil and
    11 More
    pork tenderloin (1 or 2 pieces), herbs, olive oil, garlic cloves, kosher salt, dried thyme (2 if fresh ), dried basil (2 if fresh ), dried rosemary (2 if fresh ), pepper, cream cheese, goat cheese, frozen chopped spinach, bacon
    31 min, 14 ingredients
  • Herb and Onion Pork Tenderloin Herb and Onion Pork Tenderloin
    pork tenderloin (could use two 1/2 lb. ones) and
    7 More
    pork tenderloin (could use two 1/2 lb. ones), olive oil (i used 1 tsp.), onions, sliced and separated into rings (i used 1 medium onion), garlic cloves, minced (i used 1 large garlic clove), dried rosemary (i crushed them a little), ground thyme, salt, pepper
    50 min, 8 ingredients




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