17 heat wing sauce Recipes

  • Buffalo Chicken Wing Dip
    shredded cooked chicken, cream cheese and
    4 More
    shredded cooked chicken, cream cheese, dry ranch dressing mix, sour cream, chicken wing sauce (any heat level or flavor you like), pre-shredded cheddar cheese (use this to top the dish )
    30 min, 6 ingredients
  • Honey Chicken Wings
    limes , zest of, removed with a vegetable peeler and
    7 More
    limes , zest of, removed with a vegetable peeler, freshly squeezed lime juice (about 3 limes), honey, garlic cloves, smashed, skins removed, soy sauce, tabasco sauce , adjusted to your heat preference, chicken wings, washed and patted dry, coarse salt
    3 hour 40 min, 8 ingredients
  • Asian Glazed Wings (Rachael Ray)
    vegetable or olive oil and
    9 More
    vegetable or olive oil, whole chicken wings , drummers and tips, salt and pepper, plum sauce, orange juice , eyeball it, ginger root, peeled, tamari , dark soy sauce, eyeball it, red chili flakes, medium heat to extra spicy, chopped fresh cilantro leaves, chopped fresh basil leaves
    35 min, 10 ingredients
  • Broiled Chicken Wings
    chicken wings , segments and
    7 More
    chicken wings , segments, vegetable cooking spray (spray pam), butter or 1/4 lb margarine, vinegar (cider or white), louisiana hot sauce , adjust to your heat level (not tabasco!), blue cheese or ranch salad dressing, for dipping, carrot stick, celery rib
    37 min, 8 ingredients
  • Fantastic Chicken Wings With Honey-Soy Garlic Glaze
    soy sauce, green onions, chopped, white vinegar and
    8 More
    soy sauce, green onions, chopped, white vinegar, honey , plus, honey, cayenne (add in more for extra heat), chopped fresh ginger, fresh minced garlic, sesame oil, whole chicken wings (tips cut of), toasted sesame seeds
    24 hour 50 min, 11 ingredients
  • Original Anchor Bar Buffalo Wings
    chicken wingettes, louisiana hot sauce ( i use franks ) and
    11 More
    chicken wingettes, louisiana hot sauce ( i use franks ), margarine , as much as you will want to, do not use butter, vinegar, celery seed, cayenne pepper, i like heat so i use 1/4, garlic salt, pepper to your taste, worcestershire sauce, tabasco sauce, i use 2, carrot and celery sticks to garnish, blue cheese dressing, oil to fry
    30 min, 13 ingredients
  • Shredded Buffalo Chicken Sandwiches
    boneless, skinless chicken pieces(frozen is okay) and
    16 More
    boneless, skinless chicken pieces(frozen is okay), favorite hot wing sauce (about 17oz), ish) sliced or diced medium heat peppers(ie canned green chilies, jarred pepperoncini or banana, etc), cream cheese, garlic, dried dill, dried parsley, dried minced onion, bbq seasoning (optional), dried celery powder(optional-don t use celery salt , but you can grind celery seed or dried leaves, here), salt and pepper, hard rolls, leaf lettuce, fresh tomatoes, sliced, green onions, sliced, crumbled blue cheese(optional...i use gorgonzola )
    6 hour , 18 ingredients
  • Sweet Heat Wing Sauce Sweet Heat Wing Sauce
    brown sugar, low sodium soy sauce, honey, lime juice and
    7 More
    brown sugar, low sodium soy sauce, honey, lime juice, jalapeno finely diced, appx .) each, fish sauce, sesame oil, red wine vinegar, rice vinegar, a dash of red pepper flakes depending on your preferred level of heat
    30 min, 11 ingredients
  • EATS! Midwest BLT with 5-Pepper Sauce EATS! Midwest BLT with 5-Pepper Sauce
    applewood smoked bacon, a pinch cayenne pepper and
    25 More
    applewood smoked bacon, a pinch cayenne pepper, a pinch black pepper, firm green tomatoes, buttermilk, all-purpose breading mix, vegetable oil (amount depends on cooking method), lettuce leaf, melted butter, texas toast, eats! heat 5-pepper sauce , recipe follows, whole fresh jalapeno, olive oil, raw garlic, minced, fresh habanero peppers, chopped with seeds, reserve 1 raw for garnish, fresh jalapeno peppers, chopped with seeds, reserve 1 raw for garnish, fresh scotch bonnet peppers, chopped with seeds, reserve 1 raw for garnish, fresh ghost chile peppers, chopped with seeds, reserve 1 raw for garnish, fresh red thai peppers, minced , reserve 1 raw for garnish, yellow onion, 1/4-inch diced, cayenne pepper, crushed red pepper flakes, extra-hot wing sauce , such as frank s red hot, white vinegar, mayonnaise, lime juice
    50 min, 27 ingredients
  • EATS! Heat 5-Pepper Sauce EATS! Heat 5-Pepper Sauce
    olive oil, raw garlic, minced and
    13 More
    olive oil, raw garlic, minced, fresh habanero peppers, chopped with seeds, reserve 1 raw for garnish, fresh jalapeno peppers, chopped with seeds, reserve 1 raw for garnish, fresh scotch bonnet peppers, chopped with seeds, reserve 1 raw for garnish, fresh ghost chile peppers, chopped with seeds, reserve 1 raw for garnish, fresh red thai peppers, minced , reserve 1 raw for garnish, yellow onion, 1/4-inch diced, cayenne pepper, crushed red pepper flakes, extra-hot wing sauce , such as frank s red hot, white vinegar, mayonnaise, lime juice
    25 min, 15 ingredients
  • Navy Wings Navy Wings
    wings (about 50). precut is best - it saves time. and
    9 More
    wings (about 50). precut is best - it saves time., fat free italian dressing. (so your grill doesn tsp flare up ), texas pete wing sauce ., butter (more mellows the taste, less makes it hotter), garlic salt to taste., chopped garlic ., ground black pepper to taste., cayenne pepper ., dry parsley (more if it s fresh), tabasco or other pepper sauce for heat (5 - 6 dashes)
    20 min, 10 ingredients
  • Intoxicated Chicken Wings Intoxicated Chicken Wings
    chicken wings, garlic powder, onion, finely minced and
    7 More
    chicken wings, garlic powder, onion, finely minced, soy sauce, worcestershire sauce, olive oil, honey, hot sauce, more for more heat, dark rum, dipping sauce of choice
    20 min, 10 ingredients
  • Sweet Heat Chipotle Chicken Wings Sweet Heat Chipotle Chicken Wings
    chicken wings , separated at joints, hot squeeze sauce and
    2 More
    chicken wings , separated at joints, hot squeeze sauce, salt, pepper
    45 min, 4 ingredients
  • Wangs 'n' Heat Wangs 'n' Heat
    jumbo wangs ( chicken wings), hot sauce of your choice and
    11 More
    jumbo wangs ( chicken wings), hot sauce of your choice, peanut oil, plus more for frying, dried ghost chile peppers, boiled and then pureed, fresh habaneros, pureed, garlic, pureed, sriracha sauce, jamaican seasoning (ground scotch bonnet peppers, paprika, coriander, cinnamon), roquefort cheese, mayonnaise, dried chipotle peppers, reconstituted and pureed, fresh ghost chile peppers, pureed, salt and freshly ground black pepper
    35 min, 13 ingredients
  • Sweet Heat Barbecue Chicken Wings Sweet Heat Barbecue Chicken Wings
    ketchup, worcestershire sauce, red wine vinegar and
    6 More
    ketchup, worcestershire sauce, red wine vinegar, yellow mustard, buffalo , sauce (can sub 2 tbsp adobo sauce or 2 tbsp sriracha asian garlic sauce), garlic cloves, minced, light-brown sugar, chicken drummettes, patted dry
    40 min, 9 ingredients




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