141391 hazelnut scones lemon honey liqueur Recipes
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all purpose flour, sugar, baking powder, salt, baking soda and6 Moreall purpose flour, sugar, baking powder, salt, baking soda, chilled unsalted butter , cut into 1/4-inch pieces, hazelnuts (about 3 1/2 oz), toasted, husked, coarsely chopped, whole milk, sour cream, egg, vanilla extract11 ingredients
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Hazelnut Scones W/ Optional Lemon Honey or Liqueur Whipped Creamall-purpose flour, baking powder, salt, sugar, butter and16 Moreall-purpose flour, baking powder, salt, sugar, butter, chopped blanched hazelnuts, eggs, lightly beaten, whipping cream, frangelico or 1 1/2 tbsp other hazelnut-flavored liqueur, sugar, hazelnuts, whole, eggs, egg yolks, sugar, grated lemon rind, lemon juice, butter, whipping cream, powdered sugar, frangelico or 1 tbsp other hazelnut-flavored liqueur, grated lemon rind20 min, 21 ingredients
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Pear Cake With Lemon-Honey Cream Cheese Frostingflour, sugar, baking soda, salt, ground cinnamon, nutmeg and12 Moreflour, sugar, baking soda, salt, ground cinnamon, nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears, walnuts, toasted, chopped, cream cheese, at room temp, butter, at room temp, powdered sugar, vanilla extract, grated lemons , rind of, honey1 hour 5 min, 18 ingredients
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Basboosa - Semolina Cake With Lemon Honey Saucesyrup, granulated sugar, water, whole lemon, honey and7 Moresyrup, granulated sugar, water, whole lemon, honey, basboosa, semolina, flour, baking powder, granulated sugar, canola oil, milk , 2% or homogenized40 min, 12 ingredients
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