117538 hawaiian mochi chicken Recipes

boneless skinless chicken thighs , cut into cubes, vegetable oil , for deep frying, mochi mochi marinade

boneless skinless chicken thighs (4 oz each), unsweetened crushed canned pineapple, undrained, sherry wine or 1/4 cup chicken broth, spicy brown mustard, honey, butter, melted, paprika

skinless chicken thighs, fat removed (about 8-10 pieces), cornstarch, cold water, sugar, gluten-free soy sauce, vinegar, garlic clove, chopped fine, fresh ginger, grated, pepper, crushed pineapple, drained

uncooked brown instant rice, olive oil, green pepper, diced, red pepper, diced, yellow pepper, diced, red onion, chicken, pineapple chunks in juice, pineapple juice, ground ginger

crushed pineapple, boneless skinless chicken breast halves, butter, red bell pepper, chopped fine, green onions, chopped, parsley, chopped, water, chicken flavor stuffing mix, brown sugar, cider vinegar, fresh ginger, grated, butter, salt and pepper, water

crushed pineapple, skinned and boned chicken breast halves, margarine, green bell pepper, chopped, red bell pepper, chopped, water, chicken-flavored stuffing mix, brown sugar, white vinegar, grated fresh ginger

flour tortillas, chicken breast, barbecue sauce, crushed pineapple, bacon bits (optional), cheese (i prefer colby-jack)

boneless skinless chicken breasts, soy sauce, pineapple juice, vegetable oil, brown sugar, garlic powder, ground ginger, dry mustard, fresh ground pepper, cooked rice, pineapple rings (or more )

grilled boneless skinless chicken breast halves, catalina dressing, lemon-pepper seasoning, garlic powder, romaine lettuce , torn, tomatoes, seeded and chopped, sliced cucumber (optional - the original recipe called for them, but i don tsp like cukes), green onions, sliced, olive oil or 1/3 cup vegetable oil, lemon juice, honey, honey mustard, garlic, minced, dried tarragon, dried rosemary, crushed

pineapple juice, chicken breasts (boneless, skinless, cut into 12 chunks ), mushrooms (white , medium), onion (medium, cut into 8 slices), yellow bell pepper (medium, cut into 4 slices), red bell pepper (medium, cut into 4 slices), green bell pepper (medium, cut into 4 slices), pineapple (4 chunks ), teriyaki sauce

chicken breasts, boneless and skinless and cut finger-size nuggets, mochiko sweet rice flour (glutinous rice flour), cornstarch, sugar, soy sauce, salt, eggs, beaten, stalks green onions, chopped fine, garlic cloves, minced

chicken thighs, pineapple juice, brown sugar, soy sauce, garlic, fresh ginger

chicken liver, smoky bacon, pineapple chunks, drained, soy sauce, brown sugar, dijon-style mustard

boneless skinless chicken thighs (about 3 lb), unsweetened crushed pineapple, undrained, sherry or chicken broth, spicy brown mustard, honey, butter, melted, paprika

boneless skinless chicken breasts, sliced thinly, milk, breadcrumbs , for breading, salt and pepper, for seasoning, drained pineapple chunks (save juice), brown sugar, ginger, dried onion, orange zest, sesame seeds, soy sauce

sambal oelek, ginger, minced, minced garlic, white sugar, oyster sauce, soy sauce, water, sesame seeds, green onions, sliced thin, boneless skinless chicken breast halves, mae ploy sweet chili sauce (or thai sweet chili sauce)

sesame oil or 1 tbsp canola oil, chicken tenders , cut into 1-inch pieces, fresh ginger, peeled and cut into matchsticks, garlic cloves, thinly sliced, dry sherry, reduced-sodium chicken broth, water, reduced sodium soy sauce, sriracha sauce, mustard greens (6-7 cups) or 1 bunch chard leaves, stemmed and chopped (6-7 cups)

boneless skinless chicken breast halves, cut into 2 inch pieces, pineapple chunk ( s,drained, fresh cut into chunks ), soy sauce, brown sugar, rice vinegar (or sherry ), sesame oil, ground ginger, garlic powder, cornstarch, cold water, leftover marinade