22498 ham glaze martha Recipes

ham (do not use a spiral-glazed or it will tend to dry out faster. rind is up to you.), brown sugar, coca-cola, pineapple rings, manishevitz wine (sweet concord grape wine), maraschino cherries (optional)

ham, boneless and fully cooked, worcestershire sauce, brown sugar, dry mustard, cola (2 cans)

unsalted butter, light corn syrup, honey, molasses, fully-cooked , bone-in ham

ham, crushed pineapple, pancake syrup, brown sugar, dijon mustard

ham (or smaller), orange juice, brown sugar, flour, corn syrup, dry mustard

ham , bone-in fully cooked, peach preserves, peach nectar, coarse grain mustard

cooked ham, butter, apricot preserves, yellow mustard, brown sugar

ham, pre-cooked, pineapple juice, brown sugar, honey, nutmeg

ham, sliced, pineapple juice, brown sugar, honey, oranges, juiced

ham, boiled, sliced thin, cream cheese, softened, mayonnaise, yellow mustard, paprika, onion powder

karo syrup, honey, cornstarch, butter, ham (i used spiral cut )

martha white all-purpose flour, salt, shortening, cold water

cooked ham shank, half, bone in (pre-sliced ), sugar, ground cinnamon, ground nutmeg, paprika, ground ginger, ground allspice

ham steak, thickly sliced, apple cider, brown sugar , packed, dijon mustard, honey, liquid smoke

spicy brown mustard, worcestershire sauce (or my original thought was liquid smoke, but then learned i didn tsp have any), ground cumin, fresh ground black pepper, garlic powder, mustard powder, bone-in ham

ham (you can use pre-cooked or bone-in ), brown sugar , packed, dry mustard, prepared orange juice, whole cloves or ground cloves, if don tsp have whole, cornstarch (for thickening gravy), cold water (for thickening gravy)

ham (bone-in or boneless ), apple cider (or chicken broth or water), dijon mustard, pineapple, finely chopped, brown sugar , packed, chicken broth, molasses, brown sugar, dijon mustard, salt, cornstarch, water

ham, cooked, bone in, orange marmalade, whole grain mustard (or dijon mustard)