110 haddock milk butter Recipes

haddock, milk (for soaking the fish in) (optional), butter, onions, chopped fine, garlic clove, minced, dry sherry, dried parsley, paprika, salt , to taste, breadcrumbs, crushed butter flavored cracker (such as ritz or townhouse)

fresh haddock fillets, milk, lemon juice, worcestershire sauce, salt, pepper, olive oil, paprika, buttery, flaky crackers, finely crushed, butter, melted, white wine

smoked haddock, onion, peeled and finely chopped, milk, butter, cooked mashed potatoes, salt and pepper, bay leaf, chopped parsley, water, toast points (as an accompaniment)

haddock fillets or 1 lb white fish fillet (firm), water, salt, potatoes, cubed, peeled, onion, finely chopped, celery, chopped, pepper, freshly ground, milk or 1 cup light cream or 1 cup evaporated, butter

milk, salt, bread crumbs, grated parmesan cheese, ground dried thyme, haddock fillets, butter, melted

milk, salt, panko, grated parmesan cheese, thyme, haddock fillets, butter, melted

butter, flour, salt and pepper, nutmeg, milk, cheddar cheese, grated, haddock, skinned and boned, sherry wine (optional), paprika

skinned haddock fillets, milk, butter or margarine, melted, all-purpose flour, dry mustard, white pepper, hard-cooked eggs, chopped, chopped fresh parsley, salt, paprika

smoked haddock, milk, butter, leeks, sliced, plain flour, coarse grain mustard, mascarpone, hard-boiled eggs, quartered, floury potato , about 250g, grated mature cheddar cheese, salt & freshly ground black pepper

potatoes, haddock, smoked haddock, milk, lemon, parsley, spring onions, capers, eggs, butter, breadcrumbs, flour, oil, mayonnaise, yoghurt, sun-dried tomatoes, spinach

haddock (or other white fish), salt, pepper , to taste, parsley, minced, american cheese, grated, butter, flour, salt, pepper, milk

haddock, skin removed, milk, flour, butter, corn flour , plus 1/2 ounce, egg yolks, parmesan, dijon mustard, egg whites, double cream, leeks, butter, heavy cream, smoked haddock, quail eggs, soft boiled, halved, red pepper coulis , recipe follows, saffron sauce , recipe follows, chopped chives, roasted red peppers, peeled and deseeded, chicken stock, salt and pepper, saffron strands, fish stock, salt and pepper

milk, milk, haddock fillets, fine dry breadcrumb, parmesan cheese, thyme, butter, paprika

haddock, cut into about 3-inch chunks, salt and pepper, to taste, butter, garlic cloves, minced, sliced mushrooms, flour, dry sherry, milk, half-and-half, dried tarragon, paprika, breadcrumbs, parsley, butter, melted

milk, salt, fine, dry breadcrumbs, grated parmesan cheese, dried whole thyme, haddock fillet, divided into 4 equal portions, butter or margarine, melted, paprika, fresh parsley sprigs, lemon wedges

haddock fillets, cut into serving-size pieces, coarsely crushed crackers, salt, pepper, butter or margarine, milk, egg

milk, salt, breadcrumbs, parmesan cheese, grated, ground thyme, haddock fillets, butter, melted