354 gruyeere divan Recipes

  • Gruyère and Parsley Omelets
    eggs, chopped fresh italian parsley, water and
    5 More
    eggs, chopped fresh italian parsley, water, dried fines herbes or dried salad herbs, salt, ground black pepper, butter, grated gruyere cheese (about 2 oz)
    8 ingredients
  • Gruyère and Cider Fondue
    kielbasa sausage , cut on diagonal into 1/2-inch-thick sl... and
    7 More
    kielbasa sausage , cut on diagonal into 1/2-inch-thick slices, coarsely grated gruyere cheese (about 1 lb), cornstarch, hard apple cider, apple cider vinegar, calvados , applejack brandy, or poire williams (clear pear brandy), granny smith apples, cored , cut into 1/2-inch-thick slices, baguette, cut into 3/4-inch cubes
    8 ingredients
  • Gruyère Fondue with Caramelized Shallots
    butter, sliced shallots (about 6 oz), sugar and
    5 More
    butter, sliced shallots (about 6 oz), sugar, more) dry white wine, grated gruy (re cheese (about 3 1/2 cups packed), all purpose flour, generous pinch of ground nutmeg, sourdough baguette, cut into 1-inch cubes
    8 ingredients
  • Gruyère Potato Gratin
    red potatoes, coarsely grated gruyere (about 3 oz), egg and
    1 More
    red potatoes, coarsely grated gruyere (about 3 oz), egg, milk, heated just to boiling
    4 ingredients
  • Gruyère Roulade With Herbed Cheese Filling
    mixed herbs, fresh, finely chopped , loosely measured (a ... and
    15 More
    mixed herbs, fresh, finely chopped , loosely measured (a mixture of fresh parsley, marjoram, watercress, basil, arugula, oregano, or what-have-you), mayonnaise (the tangy kind, use more is necessary), cream cheese, softened (230 - 250 g), coarse black pepper, salt, ham, thinly sliced (or salami, or cold-smoked salmon. use more if necessary), parmesan cheese, fresh and finely grated (keep for later use, see directions), breadcrumbs, fresh (use your processor to make them, 60 g), gruyere cheese, grated (180 g), cream, thick (or use creme fraiche, 125 ml), eggs, separated, cayenne pepper, salt, salsa (or parsley sauce, optional and not necessary), lettuce leaves , torn up, optional (200 g), vinaigrette dressing (store-bought is fine, also optional extra )
    35 min, 16 ingredients
  • Gruyère Grits
    milk, salt, uncooked stone-ground white or yellow grits and
    3 More
    milk, salt, uncooked stone-ground white or yellow grits, shredded gruyere cheese, butter, black pepper
    6 ingredients
  • Gruyère-Bacon Dip
    chopped onion, shredded gruyere cheese (about 1 cup) and
    7 More
    chopped onion, shredded gruyere cheese (about 1 cup), canola mayonnaise, worcestershire sauce, dry mustard, freshly ground black pepper, fat-free cream cheese, softened, chopped green onions, center-cut bacon slices, cooked and crumbled
    10 ingredients
  • Gruyère Chicken Divan Gruyère Chicken Divan
    chopped shallots, minced garlic and
    12 More
    chopped shallots, minced garlic, margarine, melted and divided, all-purpose flour, half-and-half, canned ready-to-serve chicken broth, shredded gruye sre cheese, salt, ground white pepper, chopped cooked broccoli, chopped cooked chicken breast (skinned before cooking and cooked without salt), grated parmesan cheese, fine, dry breadcrumbs, paprika
    30 min, 14 ingredients
  • Chicken Florentine/Divan Chicken Florentine/Divan
    whole chicken breasts (boneless, skinless - cooked and cu... and
    8 More
    whole chicken breasts (boneless, skinless - cooked and cut into bite-sized pieces), frozen cut spinach, thawed and squeezed (use broccoli for chicken divan), cooking spray (pam ), cream of mushroom soup, mayonnaise, lemon juice, curry powder, mild cheddar cheese, shredded, corn flakes
    1 hour 20 min, 9 ingredients
  • Gruyère Fondue with Salsa Verde Gruyère Fondue with Salsa Verde
    fresh basil leaves, chopped fresh parsley, dry vermouth and
    6 More
    fresh basil leaves, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia or french bread, fresh fennel, steamed broccoli and cauliflower florets, cherry tomatoes and peeled cooked shrimp
    9 ingredients
  • Gruyère Cheese Soufflé with Dill Gruyère Cheese Soufflé with Dill
    fresh breadcrumbs from french bread, whipping cream and
    8 More
    fresh breadcrumbs from french bread, whipping cream, eggs, separated, salt, pepper, butter, all purpose flour, grated gruyere cheese, chopped fresh dill, cream of tartar
    10 ingredients
  • Gruyère Rarebit with Ham Gruyère Rarebit with Ham
    sliced ham, unsalted butter, all-purpose flour, whole milk and
    5 More
    sliced ham, unsalted butter, all-purpose flour, whole milk, dry mustard, beer (not dark ), coarsely grated gruyere (2 cups), pumpernickel or rye bread, garnish: cornichons or gherkins
    25 min, 9 ingredients
  • Gruyère Caraway Popovers Gruyère Caraway Popovers
    caraway seeds, eggs, milk, water and
    3 More
    caraway seeds, eggs, milk, water, minus 2 tbsp all-purpose flour, salt, coarsely grated gruyere (about 2 oz)
    7 ingredients
  • Gruyère Walnut Wafers Gruyère Walnut Wafers
    coarsely grated gruyere (about 1 oz) and
    2 More
    coarsely grated gruyere (about 1 oz), coarsely chopped walnuts, coarsely chopped fresh rosemary leaves
    3 ingredients
  • Gruyère Grits Gruyère Grits
    vegetable broth, uncooked regular grits and
    4 More
    vegetable broth, uncooked regular grits, shredded gruyere cheese, butter, salt, freshly ground pepper
    20 min, 6 ingredients
  • Gruyère Scalloped Potatoes Gruyère Scalloped Potatoes
    yukon gold potatoes, peeled and thinly sliced and
    7 More
    yukon gold potatoes, peeled and thinly sliced, whipping cream, chopped fresh flat-leaf parsley, garlic cloves, chopped, salt, freshly ground pepper, shredded gruyere cheese
    8 ingredients
  • Gruyère Cheese Sauce Gruyère Cheese Sauce
    milk, butter, all-purpose flour, grated gruyere cheese and
    2 More
    milk, butter, all-purpose flour, grated gruyere cheese, salt, pepper
    16 min, 6 ingredients
  • Gruyère, Arugula, and Prosciutto-Stuffed Chicken Breasts with Caramelized Shallot Sauce Gruyère, Arugula, and Prosciutto-Stuffed Chicken Breasts with Caramelized Shallot Sauce
    skinless, boneless chicken breast halves, prosciutto and
    12 More
    skinless, boneless chicken breast halves, prosciutto, gruyere cheese, trimmed arugula, salt, black pepper, all-purpose flour, olive oil, sliced shallots, tomato paste, dry white wine, fat-free , less-sodium chicken broth, water, cornstarch
    14 ingredients




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