69 grilled rub sugar Recipes

pork tenderloins (1 lb each), brown sugar, garlic powder, chili powder, dried oregano, pepper

fennel seed, paprika, smoked, orange , grated zest of, dried thyme, brown sugar, sea salt, pepper, garlic cloves, peeled and finely chopped

ground sirloin, ground chuck, crushed ice, seasoning, : (the only rub you ll ever need ), cumin, oregano, garlic powder, onion powder, chili powder, kosher salt, paprika, brown sugar

brown sugar, garlic powder, chili powder, ground black pepper, oregano leaves, salt, pork tenderloin

new york (top loin) pork roast, boneless, olive oil, sugar, paprika, onion salt, garlic salt, ground black pepper, chili powder, ground cumin, ground coriander

water, kosher salt, dark brown sugar, molasses, ice cube, bone in pork chops, about 3/4 to 1 inch thick (about 3 lbs. total ), chopped garlic, crushed fennel, chopped fresh sage, chopped fresh rosemary, kosher salt, fresh coarse ground black pepper

flank steaks, light brown sugar, salt, ground cumin, smoked paprika, chili powder, ground coriander

well-trimmed beef tsp-bone steaks (about 2 to 4 lb) or 2 -4 porterhouse steaks, cut 1 inch thick (about 2 to 4 lb), salt, chili powder, brown sugar, ground cumin, minced garlic, cider vinegar, worcestershire sauce, ground red pepper

brown sugar, ground cumin, kosher salt, freshly ground black pepper, paprika, dried thyme, chili powder, whole chicken

brown sugar, sweet paprika, black pepper, kosher salt, celery salt, celery seed, ground mustard, garlic powder, cayenne powder

oil , for rubbing grill or cooking spray to prepare surface of grill or grill pan, stone fruit , plums, peaches or nectarines, apricots cut around the pit and separated in halves, balsamic vinegar, peeled chunk ginger root , 1/2-inch, brown sugar, coarse black pepper

unsalted butter, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, bourbon , plus 2 tbsp, canned plum tomatoes and their juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, honey, molasses, dijon mustard, ancho chili powder, chipotle pepper puree, salt and freshly ground pepper, rib-eye steaks, about 2 inches thick and 1-lb each, spice rubbed grilled vidalia onions , recipe follows

flank steak , about 24 oz., vegetable oil, coarse salt, ground coriander, five-spice powder, ground fennel seed, ground ginger, hot chile powder, ground black pepper, ground cinnamon, kosher salt, brown sugar, ground coriander, five-spice powder, ground fennel seed, ground ginger, hot chile powder, ground black pepper, ground cinnamon, kosher salt, brown sugar

ground coriander, ground ginger, light brown sugar, onion powder, garlic powder, kosher salt, habanero powder, dry thyme, coarse black pepper, ground cinnamon, ground allspice, red wine vinegar, white wine vinegar, sugar, habanero chile, chopped, coarsely chopped fresh mint leaves, salt, chicken, chicken thighs , legs and breasts, skin on and bone in, canola oil

chili powder, ground cumin, dried thyme, crumbled, sugar, salt, ground allspice, black pepper, lamb chops, 1 1/2-inches thick, hot pepper jelly

granulated brown sugar, salt, allspice, nutmeg, ground garlic, dry mustard, lemon pepper, dried chipotle powder, ground caraway, thyme, ground sweet peppers

brown sugar, garlic powder, chili powder, black pepper, dried oregano, salt, pork tenderloin