19132 grilled jumbo kimchi miso Recipes

  • Grilled Jumbo Shrimp with Kimchi-Miso Butter
    unsalted butter, softened, yellow miso paste and
    7 More
    unsalted butter, softened, yellow miso paste, toasted sesame oil, salt, kimchi, drained, pressed dry and finely chopped, plump scallions , bottom 6 inches only, white parts halved lengthwise, canola oil, for brushing, jumbo shrimp in the shell , butterflied (see note), shredded seasoned nori
    9 ingredients
  • Grilled Salmon With Miso
    fresh green onions, trimmed 4 inches long, red miso and
    6 More
    fresh green onions, trimmed 4 inches long, red miso, egg yolk, beaten, sake, sugar, dashi, dark soy sauce, salmon fillets
    32 min, 8 ingredients
  • Kimchi Jun (Kimchi Pancake) and Dipping Sauce
    kimchi, drained and chopped, reserved juice from kimchi and
    10 More
    kimchi, drained and chopped, reserved juice from kimchi, all-purpose flour, eggs, green onion, chopped, vegetable oil, salt to taste, rice vinegar, soy sauce, sesame oil, korean chili pepper flakes (optional), toasted sesame seeds (optional)
    30 min, 12 ingredients
  • Kimchi Fried Rice (Kimchi Bokkeum Bab)
    kimchi chopped, rice, garlic minced, ginger minced, eggs and
    5 More
    kimchi chopped, rice, garlic minced, ginger minced, eggs, sesame oil, soy sauce, olive oil, red chili flakes (gochugaru), green onions, (green part only) diced
    10 ingredients
  • Miso Grilled Vegetables
    miso (soybean paste), lukewarm water, olive oil and
    8 More
    miso (soybean paste), lukewarm water, olive oil, zucchini , cut lengthwise into 1/3-inch-thick slices, japanese eggplants , cut lengthwise into 1/3-inch-thick slices, red bell pepper, cut into 6 pieces, orange bell pepper, cut into 6 pieces, red onion, cut into wedges, fresh mint leaves, lime, cut into wedges
    20 min, 11 ingredients
  • Grilled Jumbo Shrimp with Lemon and Oregano Grilled Jumbo Shrimp with Lemon and Oregano
    jumbo shrimp in shell (7 or 8 per lb), garlic cloves, salt and
    5 More
    jumbo shrimp in shell (7 or 8 per lb), garlic cloves, salt, fresh lemon juice, black pepper, olive oil, chopped fresh oregano (from 1 bunch), lemons, each cut into 6 wedges
    1 hour 15 min, 8 ingredients
  • Grilled Jumbo Shrimp and Pickled  Gazpacho  Roll-ups (Rachael Ray) Grilled Jumbo Shrimp and Pickled Gazpacho Roll-ups (Rachael Ray)
    jumbo shrimp, peeled and deveined , ask for easy-peels at... and
    10 More
    jumbo shrimp, peeled and deveined , ask for easy-peels at fish counter, garlic, chopped, extra-virgin olive oil, salt and pepper, crushed red pepper flakes, lemon, juiced , plus 1/2, giardiniera , pickled hot pepper, cauliflower salad, found in jars with italian foods aisle, a handful flat-leaf parsley leaves, chopped, vine-ripe tomato, seeded and chopped, a few grinds coarse black pepper, bibb lettuce leaves (outer leaves), about 1 head
    10 min, 11 ingredients
  • Kimchi Miso Soup Kimchi Miso Soup
    cabbage kimchi, roughly chopped and
    6 More
    cabbage kimchi, roughly chopped, radish kimchi, roughly chopped, grated fresh ginger, miso paste (depends on how salty you like it), water, green onions/scallions, chopped, good squeeze of asian sirachi chili sauce if you like it spicy
    7 ingredients
  • Thai Marinated, Skewered and Grilled Jumbo Shrimp (Emeril Lagasse) Thai Marinated, Skewered and Grilled Jumbo Shrimp (Emeril Lagasse)
    jumbo shrimp, peeled and deviened, coconut milk and
    10 More
    jumbo shrimp, peeled and deviened, coconut milk, lime juice, thai fish sauce, sriracha sauce, tamarind paste, lime zest, minced garlic, minced ginger, kosher salt, bamboo skewers, vegetable oil, for oiling grill
    26 min, 12 ingredients
  • Grilled Quail With Miso (Food Network Kitchens) Grilled Quail With Miso (Food Network Kitchens)
    white miso ( soybean paste), sake, sugar and
    3 More
    white miso ( soybean paste), sake, sugar, scallions, white and light green parts only, chopped, vegetable oil, semi-boneless quail (about 2 1/4 lb)
    1 hour 40 min, 6 ingredients
  • Grilled Mustard and Miso Sea Bass Grilled Mustard and Miso Sea Bass
    sea bass fillets, about 5-6 oz each, green onions, trimmed and
    12 More
    sea bass fillets, about 5-6 oz each, green onions, trimmed, white miso, rice vinegar, mirin or japanese rice wine, toasted sesame seeds, sugar, water, garlic, minced, dijon mustard, soy sauce, olive oil, salt, black pepper
    25 min, 14 ingredients
  • Spicy Grilled Jumbo Shrimp Spicy Grilled Jumbo Shrimp
    jumbo shrimp, unpeeled and
    5 More
    jumbo shrimp, unpeeled, honeyed lemon-dijon vinaigrette, divided, crushed red pepper flakes (or more if desired), salt, black pepper, coarsely ground, lemon wedge
    20 min, 6 ingredients
  • Grilled Jumbo Shrimp With Garlic-Herb Butter Grilled Jumbo Shrimp With Garlic-Herb Butter
    unsalted butter, chopped parsley (optional) and
    6 More
    unsalted butter, chopped parsley (optional), chopped basil (optional), garlic cloves, finely chopped, shallot, finely chopped, jumbo shrimp, in the shell preferably with heads left on, salt & freshly ground black pepper, white rum, for sprinkling (optional)
    28 min, 8 ingredients
  • Grilled Jumbo Salt-and-Pepper Shrimp Grilled Jumbo Salt-and-Pepper Shrimp
    unpeeled, jumbo fresh shrimp, fresh lemon juice and
    3 More
    unpeeled, jumbo fresh shrimp, fresh lemon juice, coarse sea salt, divided, cracked black pepper, divided, ground fennel
    5 ingredients
  • Swanson Grilled (Or Baked) Miso Chicken Swanson Grilled (Or Baked) Miso Chicken
    chicken breasts, fresh basil leaves and
    10 More
    chicken breasts, fresh basil leaves, fresh red peppers or 2 green peppers, sliced, water, genmai miso, organic honey, macadamia nut oil or 3 tbsp walnut oil, ginger powder, garlic powder, cayenne pepper, peppercorn, water
    20 min, 12 ingredients
  • Grilled Japanese Eggplant with Citrus Miso Sauce Grilled Japanese Eggplant with Citrus Miso Sauce
    miso, honey, sake, water, orange juice, lime juice and
    3 More
    miso, honey, sake, water, orange juice, lime juice, chopped fresh ginger, japanese eggplant , sliced lengthwise, salt and freshly ground pepper
    30 min, 9 ingredients
  • Grilled Butter-Flied Jumbo Shrimp Grilled Butter-Flied Jumbo Shrimp
    jumbo shrimp, in shells, chili sauce (heinz) and
    8 More
    jumbo shrimp, in shells, chili sauce (heinz), melted butter, orange juice, dark rum, fresh chives, chopped, coriander, chopped, mustard, vanilla, garlic cloves, minced
    120 hour 15 min, 10 ingredients
  • Grilled or Sauteed Soft Shell Crab BLT Grilled or Sauteed Soft Shell Crab BLT
    jumbo soft shell crabs, cleaned and
    10 More
    jumbo soft shell crabs, cleaned, blended olive oil, if grilling, salt and freshly ground black pepper, flour , for dredging, if sauteing, thick slice brioche, grilled or toasted, basil mayonnaise , recipe follows, arugula leaves, washed and dried, beefsteak tomato, pancetta, cooked and kept warm, rosemary, for garnish, suggestion : shoestring potatoes or potato chips
    40 min, 11 ingredients




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