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Grilled Japanese Eggplant with Citrus Miso Sauce Recipe

Grilled Japanese Eggplant with Citrus Miso Sauce Recipe

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Grilled Japanese Eggplant with Citrus Miso Sauce

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Ingredients:

Serving

3 tbsp miso
1 tbsp honey
2 tbsp sake
2 tbsp water
1/4 cup orange juice
1/4 cup lime juice
1 tbsp finely chopped fresh ginger
4 japanese eggplant , sliced lengthwise
salt and freshly ground pepper

Directions:

Combine all ingredients except eggplant and salt and pepper in a saucepan and bring to a simmer. Let cool. Preheat grill. Season eggplant with salt and pepper to taste and brush with miso sauce. Grill for 3 to 4 minutes on each side, basting with marinade.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	711.36 Kcal (2978 kJ)
Calories from fat	28.41 Kcal
		% Daily Value*
Total Fat	3.16g	5%
Sodium	1965.14mg	82%
Potassium	4541.55mg	97%
Total Carbs	154.13g	51%
Sugars	99.89g	400%
Dietary Fiber	57.66g	231%
Protein	25.54g	51%
Vitamin C	86.3mg	144%
Iron	1.1mg	6%
Calcium	216.2mg	22%

Amount Per 100 g
Calories	34.01 Kcal (142 kJ)
Calories from fat	1.36 Kcal
		% Daily Value*
Total Fat	0.15g	5%
Sodium	93.94mg	82%
Potassium	217.11mg	97%
Total Carbs	7.37g	51%
Sugars	4.78g	400%
Dietary Fiber	2.76g	231%
Protein	1.22g	51%
Vitamin C	4.1mg	144%
Iron	0.1mg	6%
Calcium	10.3mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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