24 green pepper tomato omelette Recipes

eggs, cheese, grated, ham, chopped, bacon, crumbled, onion, green pepper, tomato, chopped, hash brown (purchased and thawed)

eggs, potato, grated, parsley, diced, ham , virginian sliced and diced, ground black pepper, sage, onion, finely diced, butter, button mushrooms, sliced, tomatoes, sliced, green capsicum, diced (green pepper), red capsicum, diced (red pepper), parmesan cheese, cream cheese, finely diced

eggs, water, salt & pepper (to taste), vegetable oil, pizza sauce or 2 tbsp tomato sauce, sliced pepperoni (whatever) or 1/4 cup sliced mushrooms (whatever) or 1/4 cup diced green pepper (whatever), shredded mozzarella cheese (or blend ) or 1/4 cup cheddar cheese (or blend)

eggs, milk, salt, pepper, green pepper, chopped, tomato, chopped, mushrooms, chopped, ham, chopped, cheese, grated, butter or 1 tbsp oil

eggs, evaporated milk, salt and pepper, to taste, butter, cooked turkey, chopped, onions, finely chopped, tomato sauce, green peppers, finely chopped, processed cheese , torn into pieces

onion, handful of chopped mushroom, amount green chili (or more depending on the amount of spice you can handle!), green beans (a few will do), tomato, eggs, salt and pepper, milk

eggs, onions, sliced, fresh parsley, chopped, green peppers, diced, tomatoes, chopped, butter , to taste, salt , to taste

eggs, half-and-half, dried oregano leaves, salt, pepper, butter, cheese , and salsa bowl, diced green chilis, chopped tomato , sour cream and chopped cilantro

oil, garlic, chopped, onion thinly slice, red tomatoe diced, raw prawns, shelled and chopped, green onions, chopped, plus 1/4 cup shredded, to garnish, black pepper, fish sauce, lime juice ( for extra puffy), eggs, note* vegetable can be sub . for meat, this dish can also be steam if like....put all ingredient in a cookable ware and steam it......until form

this works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.

eggs per person, add a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc

eggs, cheeses, ham, bacon, sausage, onions, green peppers, tomatoes, hash browns, salsa, steak (left-over ), mushrooms, what ever ingedients you like ., ziploc bag (not more than 2)

eggs (or egg substitute), onion powder, thyme, salt, pepper, frozen shredded hash browns, shredded swiss cheese, diced fully cooked ham, chopped green onion, tomato, thinly sliced

egg substitute (egg beaters), egg, green pepper, chopped, yellow onion, chopped, tomato, chopped, mrs. dash seasoning mix (your choice of which version)

egg substitute (or beaten egg whites), shredded fat-free cheddar cheese, diced tomato, diced onion, diced green pepper

egg whites, egg, chopped green pepper - 1/4 cup, chopped tomatoes - 1/4 cup, chopped onions - 1/4 cup, ham - 2 square slices, olive oil, chopped garlic, grated cheese

zucchini, grated, salt, vegetable oil, onion, finely chopped, potato, diced, hot green chili pepper, minced, tomato, chopped, ground cumin, cayenne pepper, ground black pepper, eggs, fresh parsley or 3 tbsp cilantro, baking powder

eggs, salt & freshly ground black pepper, shredded cheddar cheese, shredded mozzarella cheese, diced onion, diced bell pepper (green, red, yellow ), diced tomato, diced ham, cooked crumbled sausage, sliced mushrooms, sliced black olives, chopped spinach