401228 green chile chutney fresh cheese Recipes

thick-cut slices of bacon (about 1/2 lb), mango chutney , preferably major grey brand, poblano chile, vegetable oil, for brushing, hamburger buns, split, tomato , cut into 4 thick slices, ground beef chuck, salt and freshly ground pepper, fresh goat cheese , cut into 4 slices, watercress sprigs or lettuce, for serving

salt and pepper, elbow macaroni, unsalted butter, onion, chopped, jalapenos, seeded, finely chopped, all-purpose flour, low-fat milk, warmed, chopped green chiles, drained, sharp cheddar, shredded (about 2 cups), pepper jack, shredded (about 2 cups), crushed corn chips

fresh green beans , cut into 2 inch pieces, bacon drippings, crumbled blue cheese, chopped walnuts, toasted, salt and pepper to taste

green chili peppers, longhorn cheese or 10 oz monterey jack cheese, all-purpose flour, baking powder, salt, cornmeal, milk, eggs, slightly beaten

green tomatoes, peeled and sliced, pickling salt, onions, peeled, apples, chopped, green peppers, chopped, fresh long hot red peppers (optional), vinegar, pickling spices, brown sugar, chili powder

freshly ground chuck, salt, pasilla chiles , roasted on a gas burner or under a broiler until blackened, peeled, seeded, and diced, grated cheddar cheese

green chiles - roasted, peeled and chopped, monterey jack cheese, grated, eggs, sour cream

green plantain, peeled, fresh white cheese (colombian queso fresco), cubed, oil, for frying, salt, tomatoes, chopped, scallions, finely sliced, cilantro, chopped, salt , to taste, smidgen or pinch of cayenne pepper, butter

cider or 3 cups white vinegar, sugar, onion, minced, yellow mustard seeds, salt, ground cumin, chopped roasted new mexican green chili peppers, fresh unflavored goat cheese, softened, asssorted crackers or baguette, slices

potato, fresh ground beef, kosher salt and freshly ground black pepper, flour, mild green chiles (prefer fresh, but can substitute with frozen or canned ), hot green chiles (prefer fresh, but can substitute with frozen or canned ), corn (prefer cut off cob, but can substitute frozen or canned), green chili powder, suggestions : grated cheese, sour cream

peeled, thinly sliced potatoes, pepper, cheddar cheese soup, flour, salt, garlic salt, milk, chopped green chiles, more longhorn cheese, grated

penne pasta, all-purpose flour, low-fat milk, shredded monterey jack cheese, chopped green chiles, undrained, salt, pepper, paprika

green onions, chopped (about 1 1/2 cups), vegetable oil, chopped green chiles, undrained, sliced ripe olives, drained, all-purpose flour, ground cumin, pinto beans, rinsed and drained, chicken broth, chopped cooked turkey breast, all-purpose flour, baking powder, shredded mexican four-cheese blend (we tested with sargento), milk, egg, lightly beaten

tomatoes, halved, pure olive oil, salt and freshly ground pepper, to taste, whole squid, skinned and cleaned, sweet onions, (walla walla etc.), peeled and sliced 1/4-inch thick, olive oil, arugula, frisee, green chile vinaigrette , recipe follows, fresh mint leaves , cut into chiffonade, poblano pepper , roasted, peeled and seeded, garlic , roasted, red wine vinegar, olive oil, honey, salt and pepper, to taste

green chiles, grated cheddar cheese, egg, beaten, mayo, softened cream cheese, crushed corn flakes (your choice )

green chilies, sharp cheddar cheese, grated, eggs, beaten, prepared mustard, worcestershire sauce, hot sauce, paprika, salt, pepper

fresh green beans, bacon , cut into 1/2 inch pieces, blue cheese, crumbled, chopped pecans, salt and pepper