204127 green bean salad with mustard crema Recipes

fresh green beans, trimmed, sea salt, divided, minced fresh chives, creme fraiche, whole-grain mustard, chopped fresh thyme, freshly ground black pepper, sliced almonds, toasted

green beans, trimmed, drained capers, fresh lemon juice , to taste, dijon-style mustard , to taste, dry white wine, olive oil, hard-boiled eggs, salt and pepper, to taste

green beans , topped and tailed, strings removed (unless beans are the type that haven tsp any and cut into 1 1/2 inch lengths), balsamic vinegar, dijon mustard, anchovy fillets, rinsed (good ) (optional), sugar, garlic clove (depending on your tolerance, i like 2, personally), salt & freshly ground black pepper, extra virgin olive oil, walnuts, chopped, toasted

green beans, low-fat mayonnaise, herbal tarragon vinegar (herbal vinegar with tarragon), salt, prepared mustard, pepper, red onion, thinly sliced, freshly chopped tarragon, for garnish (optional)

green beans, trimmed, chopped walnuts, chopped fresh parsley leaves, chopped red onion, walnut oil or olive oil, red wine vinegar, dijon mustard, salt and pepper

green bean, stem ends removed, diced red onion, chopped flat leaf parsley, diced roasted red pepper, minced garlic, red wine vinegar, dijon mustard, extra virgin olive oil, a handful walnut, toasted and chopped

green beans, dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt and freshly ground pepper, chopped tarragon, snipped chives, chopped thyme leaves, tomatoes, halved

green beans, trimmed, bacon slices, chopped shallots, red wine vinegar, honey, dijon mustard, freshly ground black pepper, kosher salt

green beans, dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt and freshly ground pepper, chopped tarragon, snipped chives, chopped thyme leaves, tomatoes, halved

green beans cut into 2-inch pieces (4 cups), olive oil, sherry vinegar, dijon mustard, salt, tomatoes, halved (2 cups), fresh goat cheese, crumbled, freshly ground black pepper

green beans, fresh,frozen or canned, olive oil, dijon mustard, lemon , juice of, salt and pepper

green beans, drained, peas, drained, whole kernel corn, drained, onion, chopped, stalks celery, chopped, green bell pepper, chopped, vegetable oil, distilled white vinegar, white sugar, salt, water

green beans or 700 g yellow butter beans, vegetable stock, onion, finely chopped, chopped parsley, leaves and stalks (20g), chopped walnuts, chopped raisins, mustard, apple cider vinegar, sunflower oil, honey (the liquid type ), tomatoes (halved or quartered ), salt, pepper, freshly ground

green beans, tomatoes,cut in wedges, onion,sliced, parmesan cheese, ripe olives, vinaigretta dressing, olive oil, wine vinegar, garlic,chopped, salt, dark mustard, pepper

green beans , or mixed seasonal beans, washed and trimmed, extra virgin olive oil, anchovy fillets, lemon zest, juice of 1 small lemon, salt and pepper to taste, eggs, coarse sea salt for serving

green (hulled) pumpkin seeds (not roasted; 2 1/4 oz) or pine nuts (2 1/2 oz), garlic clove, minced, extra-virgin olive oil, water, fresh lemon juice, ground cumin, salt, chopped fresh cilantro, green beans (preferably haricots verts), tomatoes (1/2 lb total), halved, seeded , and cut lengthwise into 1/4-inch-wide strips