121092 greek baked ziti racael ray Recipes
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olive oil, ground beef and14 Moreolive oil, ground beef, ground lamb (or beef is you choose not to use lamb), yellow onion (diced ), garlic cloves (minced ), white wine, tomato puree, fresh oregano (chopped ), ground cinnamon, ground allspice, ground nutmeg, ziti pasta or 1 lb penne, whole eggs (yolks and whites separated ), butter, all-purpose flour, whole milk1 hour , 16 ingredients
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ziti pasta, hot italian sausage links (about 1 lb) and6 Moreziti pasta, hot italian sausage links (about 1 lb), white wine (i typically use pinot grigio, but any white or even red will work well), san marzano tomatoes, crushed red pepper flakes, salt, fresh mozzarella cheese (in water, i get mine at costco), serve with the rest of your bottle wine , and some nice italian music1 hour 15 min, 8 ingredients
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ziti pasta (slightly undercooked) and10 Moreziti pasta (slightly undercooked), cooked ground turkey or 1 lb ground beef, favorite spaghetti sauce, divided, diced tomatoes, part-skim ricotta cheese, garlic salt, oregano, parsley, onion powder, ground black pepper, mozzarella cheese1 hour , 11 ingredients
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ziti pasta, spaghetti sauce, divided (about 28oz. jar) and9 Moreziti pasta, spaghetti sauce, divided (about 28oz. jar), ricotta cheese (150z.), shredded mozzarella cheese, dried parsley flakes, dried oregano, dried basil, garlic powder, salt, ground black pepper, grated parmesan cheese40 min, 11 ingredients
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Greek Baked Ziti -Racael Raysalt , to taste, ziti pasta , regular or 1 lb whole grain and17 Moresalt , to taste, ziti pasta , regular or 1 lb whole grain, extra virgin olive oil (evoo), ground lamb, onion, chopped, garlic cloves, grated, carrot, peeled and grated, fresh thyme, leaves removed and chopped, cinnamon, allspice (about 1/3 palmful), black pepper, freshly ground to taste, canned whole peeled tomatoes, butter, flour, milk, nutmeg, freshly grated to taste, parmigiano reggiano cheese or 1 cup kefalotyri cheese, grated and divided, pita bread, toasted or 1 1/2 cups pita chips, flat leaf parsley, chopped1 hour , 19 ingredients
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Scuderi Kids' Fast, Fake-Baked Ziti (Rachael Ray)extra-virgin olive oil , 3 turns of the pan and15 Moreextra-virgin olive oil , 3 turns of the pan, garlic, finely chopped, whole peeled tomatoes (recommended : san marzano), crushed tomatoes, (recommended : san marzano)* if san marzanos are not available, add a tsp sugar to your sauce, optional, coarse salt, a handful fresh basil leaves , torn, ziti rigate , with ridges, butter, all-purpose flour, freshly ground black pepper, a generous grating nutmeg, whole milk, shredded asiago cheese, shredded parmigiano-reggiano, sliced fresh mozzarella, crusty bread , to pass at table45 min, 16 ingredients
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Baked Ziti Primaveraziti, spaghetti sauce, ricotta cheese, baby spinach leaves and12 Moreziti, spaghetti sauce, ricotta cheese, baby spinach leaves, ready-peeled baby carrots, olive oil, zucchini, diced, portobello mushroom caps, diced, button mushrooms, diced, minced garlic, diced tomatoes, drained, shredded italian cheese blend, spaghetti sauce, salt and ground black pepper to taste2 hour , 16 ingredients
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