16 grandma cabbage soup Recipes

fresh chinese egg noodles (lo mein noodles), vegetable oil, garlic cloves, minced, pork tenderloin, thinly sliced, rice wine vinegar, water, soy sauce, dashida, powder (beef flavored soup stock), ginger, grated, cabbage kimchi, chopped in big pieces, shiitake mushrooms, thinly sliced, firm tofu, cut into 1-inch squares, baby bok choy, quartered, scallions, thinly sliced, dark sesame oil, salt and pepper (add a little and pepper at a time and taste as you go. the kimchi and soy sauce may be enough s), sriracha sauce (optional but highly recommended .)

beef roast or 2 -3 lbs pork roast, potatoes, peeled and cubed, stalks celery, cubed, carrots, cut in chunks, head cabbage, cored & cut in chunks, onion, cut in chunks, whole tomatoes, cut up, salt & pepper

fava beans, dried, great northern bean, dried, water, chicken stock, tomato paste (optional), chili powder, cumin powder, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, savoy cabbage , cut into 1 inch pieces, frisee , cut into 1 inch pieces (or escarole), salt, pepper, freshly grated romano cheese, olive oil, broken spaghetti (optional)

cabbage, carrots, potatos, links pork sausage, white onion, salt, diced tomatos, tomato soup, poultry seasoning, water, fresh dill

head of cabbage, ground beef, white rice , cooked. i use converted (measured prior to cooking), egg, minced onion, salt and pepper, tomato soup

ground beef, tomato juice, onion, chopped, potatoes, chopped into bite-size pieces, celery ribs, chopped into bite-size pieces, head cabbage, chopped, cut green beans, corn, peas, kidney beans, carrots, salt, pepper, garlic powder

smoked ham hocks (about 1-1/2 lb), water, beef bouillon granules, potatoes, peeled and chopped, carrots, sliced, onions, chopped, head cabbage, chopped, turnip, diced, salt, pepper

pork shank, pork roast, kielbasa (hot or mild ), sauerkraut, head cabbage, grated, fresh mushrooms, quartered, onions, chopped, fresh garlic clove, crushed, pearl barley, chicken bouillon cubes, salt & pepper

tomato juice, beef broth, head cabbage, pickled beets, carrots, ground beef, onion, red beans (drained ), tomato sauce, dill, salt & pepper, milk

northern beans; dried, carrot; chopped, cabbage; chopped, potatoes; diced, rice, onion; chopped, elbow macaroni, tomato juice, milk, butter, salt and pepper

beef bottom round, browned and drained, onions, chopped, garlic, chopped fine, water, better than bouillon, salt and pepper to taste, mixed, frozen veggies, okra, frozen, sliced (optional), head cabbage, thinly sliced, fresh or dried thyme to taste, tomatoes, canned or fresh (chop in the cuisinart), potatoes cubed, celery, thinly sliced

beef roast or 1 (2 -3 lb) pork roast, potatoes, peeled and cubed, stalks celery, cubed, carrots, cut in chunks, head cabbage, cored and cut in chunks, onion, cut in chunks, either whole tomatoes or 1 (28 oz) can diced tomatoes, salt & pepper

stew beef chunks, marrow, bones, shredded cabbage, diced onions, sliced carrots, chopped celery, frozen peas, frozen corn, frozen baby lima beans, frozen cut green beans, pot herbs, crushed tomatoes, beef broth, barley (optional), water (approx enough to cover all ingredients in pot), salt and pepper

potato, chopped, carrots, chopped, stalks celery, chopped, dried split peas, ham hock (for vegetarians ( 2 tbsp. butter), salt, pepper, head cabbage, water