51 gorganzola baco Recipes

warm water, salt, splenda sugar substitute (or sugar), olive oil, white flour, whole wheat flour, vital wheat gluten, fast rising yeast, shredded asiago cheese, bacos bacon bits (vegetarian bacon flavored bits, may use to to 3 tbsp if wanted)

balsamic vinegar, extra virgin olive oil, dijon mustard, salt and pepper to taste, pine nuts, thickly sliced honey-smoked bacon, baby spinach leaves, crumbled gorgonzola cheese, red onion, quartered and thinly sliced

lentils, water, pepperidge farm country stuffing, onion, steak sauce, baco bits, walnuts, salt, garlic powder, pepper, ketchup

spaghetti squash, olive oil ,extra virgin, bacos bits, garlic,raw, lemon juice, salsa, ketchup, parmesan,grated

head lettuce, chopped, green pepper, chopped, celery (i leave this out ), onion, chopped, frozen peas, uncooked, miracle whip (i use the lite ), sugar (you can use equal or sweet and low), bacos bacon bits (you can also use crumbled leftover bacon), cheese, shredded

boneless, skinless chicken breast halves, gorganzola cheese, minced shallots, minced garlic, minced italian parsley, salt and pepper to taste, thick sliced applewood smoked bacon

butter, heavy cream, grated parmesan cheese, olive oil, shelled, deveined shrimp, sliced mushrooms, shallot, chopped, garlic, minced, crumbled gorganzola cheese, chopped parsley , reserving 1 tbsp for garnish, salt and pepper to taste, penne, cooked

butter, crumbled gorganzola, filet mignon (4-6oz), flour, garlic minced, low-fat milk, non-fat half & half, rosemary

gorganzola , or bleu cheese, ricotta cheese, garlic cloves, chopped, walnuts, chopped, sage, leaves, fresh, salt , to taste, cheese cloth

fresh sugar snap peas, roma tomatoes, cut into 1/2 inch wedges, sliced red onion, chopped fresh basil or 2 tbsp parsley, crumbled feta (or roquefort, gorganzola or stilton) or 1/2 cup blue cheese (or roquefort, gorganzola or stilton), salt & freshly ground black pepper

head shredded lettuce (my fav is either green leafy or romaine hearts), chopped celery, chopped onion, water chestnuts (chopped ), frozen peas (do not cook), salad dressing, sugar, cheddar cheese, parmesan cheese, crushed fried bacon or bacos (real bacon is better), hard boiled eggs, sliced, tomato wedges

boneless skinless chicken breast halves, spinach (fresh , baby spinach), fat free cream cheese, room temperature, feta cheese (or gorganzola), fresh basil (or 2 tsp dried ), black pepper, ground, deli ham, egg, skim milk, breadcrumbs, seasoned

pork tenderloin, trimmed (peppercorn flavored), nectarines, halved, baby spinach, fresh, balsamic vinaigrette (light ), cheese, crumbled (feta or gorganzola), black pepper, freshly ground

parmesan couscous, black beans, drained and rinsed, acorn squash, french onion soup mix, onion, chopped, crumbled blue cheese , such as gorganzola, extra virgin olive oil

spinach, almonds, sugar, minced onion, worchestr sauce, paprika, cider vingar, veg oil, gorganzola cheese, strawberries sliced

spinach, almonds, minced onion, worcheste sauce, paprika, cider vingar, veg oil, gorganzola cheese, strawberries

chopped spinach, eggbeaters, lowfat cottage cheese, reduced fat cheddar, bacos bits

flour tortilla, frozen chopped spinach, mayonnaise, sour cream, ranch dressing mix, dry bacon bits (i use bacos)