34217 goan style seafood curry Recipes

prawns , squids, fish cakes, fish balls (any other seafood of your choice can be added), fried soya bean cubes/toufu pok (halved or quartered ), blanched bean sprouts, blanched yellow noodles, blanched vermicelli/ bee hoon, coconut milk ( 1 tin), water or chicken stock (depend on the thickness of the soup you prefer), salt (to taste)

crabmeat or 1 lb peeled and cooked shrimp, fresh red chilies, vegetable oil, onion, finely chopped, garlic cloves, finely chopped, hot curry powder, fresh gingerroot, grated, coconut milk , 2 cans (7-3/4 oz. ea), leek , cut into 1/2-inch slices, cod fish fillet, cut into pieces, lemongrass, to taste, inner white root section , if desired, tomatoes, peeled & cut into wedges, limes , juice of or 1 lemon, water , as needed, cooked rice or couscous

peeled slivered fresh ginger, country-style boneless pork ribs, cut into 1-inch cubes, red curry paste, light brown sugar, water, ground turmeric, soy sauce, sliced shallot, minced garlic, fresh lime juice

canola oil, chopped onion, chopped peeled ginger, garlic cloves, minced, vegetable stock, divided, low-sodium soy sauce, red thai curry paste (such as thai kitchen), salt, thick) slices carrot, chopped red bell pepper, tomatoes, zucchini , halved lengthwise and thinly sliced (about 4 cups), yellow squash , halved lengthwise and thinly sliced (about 1 1/2 cups), presliced mushrooms, fresh baby spinach, hot cooked rice noodles

shallots, chopped, garlic cloves, chopped, a 1-inch piece fresh gingerroot, peeled and chopped, water, whole boneless chicken breasts with skin, halved (about 2 1/2 lb), vegetable oil, curry powder, a 14-oz can unsweetened coconut milk (1 2/3 cups), chicken broth, a 3-inch fresh jalapeno chili, slit in 4 places, cinnamon stick, star anise, coarsely chopped fresh coriander, cooked rice

chicken, whole or choice cuts (breasts, thighs or wings), curry powder, fresh coconut milk, carrots, slice into strips, green beans (baguio beans), cut by 1-1.5, potatoes, peeled and cubed 0.5 x 0.5, cooking oil (vegetable / corn), sized onion, minced, garlic, minced, salt and pepper, calamansi (optional)

dinner roll dough, prepared asian-style seafood, soy sauce, vinegar

vegetable oil, minced fresh ginger root, minced garlic, onion, halved and sliced, curry paste , to taste, lime juice, brown sugar, light coconut milk, shrimp, peeled (tails left on) and deveined, sea scallops, halved, asparagus , cut into 2-inch pieces, chopped cilantro, salt to taste

olive oil, toasted sesame oil, garlic cloves, minced, mae ploy green curry paste (to taste), shrimp, peeled & deveined (i prefer 16-20s so they are not overdone), scallops (either sea or bay will work, but i prefer sea), grouper, cut in bite size pieces, light coconut milk (about 1/2 can), fish sauce (aka nam pla), red pepper, cut in thin strips, snake beans, cut in 2-3-inch pieces or 1/2 lb green beans, trimmed, carrots , sliced into flowers (see below for instructions), stalk lemongrass, cut in 1-inch pieces, basil leaves, jasmine rice, water, light coconut milk

vegetable oil, garlic cloves, finely chopped, green onions, thinly sliced, carrot , halved lengthways, thinly sliced on the diagonal, stalks lemongrass, white part only, finely chopped, red chilies, seeded, finely chopped, mild indian curry powder (gluten-free if required for diet), coconut milk, fish sauce (gluten-free if required for diet), firm-fleshed white boneless fish fillets, cut into 6cm pieces, green king prawns, peeled, deveined , leaving tails intact, sugar snap peas, trimmed or 300 g snow peas, thai basil (use regular basil if not available), steamed jasmine rice and lime wedge, to serve

vegetable oil, black mustard seeds, fresh curry leaves or 1 tbsp dried curry leaves, shallots, minced, garlic clove, crushed, ground turmeric, ground coriander, chili powder, coconut cream, white fish fillet, cut into chunks, shrimp, peeled and deveined, lime, kosher salt

canola oil, mustard seeds, sliced onion (about 2 medium), crumbled dried curry leaves (about 2 leaves ), fresh lemon juice, chopped peeled fresh ginger, salt, divided, freshly ground black pepper, divided, garlic cloves, minced, serrano chile, seeded and thinly sliced, cleaned skinless squid (about 1 lb), thinly sliced, mussels (about 1 1/4 lb), scrubbed and debearded, chopped fresh cilantro

coconut milk (about 1 2/3 cups), yellow thai curry paste (or red ), fish stock (i use boiling water and concentrated fish bouillon, cubes will do), fish sauce (recommended ( nam pla), sugar, stalks lemongrass , each cut into 1/3 s and bruised with the flat of a knife, fresh lime leaves , stalked and cut into strips (optional), turmeric, pumpkin or 2 1/4 lbs butternut squash, peeled and cut into large, bite-sized chunks, salmon fillets, preferably organic, skinned and cut into large, bite-sized chunks, peeled raw shrimp, bok choy, lime , juice of, to taste (or more), cilantro, for garnish

peanut oil or 2 tbsp olive oil, thai red curry paste, coconut milk, beef chuck, cut into 1 cubes, salt and pepper, chopped cilantro (, to garnish )

chicken thighs, skinned, salt, butter or margarine, onion, thinly sliced, boiling water, tomato paste, curry powder, ground coriander, ground cumin, sour cream, hot cooked rice

shrimp, peeled and deveined, kosher salt, ground black pepper, cayenne pepper, canola oil, chili pepper, seeded and chopped, fresh ginger, peeled and minced, red onion, finely chopped, garlic cloves, peeled and chopped, ground coriander, turmeric, canned chopped tomatoes with juice, curry powder, coconut milk, chopped fresh cilantro

mussels, washed and scrubbed, flounder fillets, cut into 2-inch pieces, shrimp, peeled and deveined, bay scallop, lime , juice of, chopped fresh cilantro (or more ), cayenne pepper, olive oil, garlic cloves, minced, onion, finely chopped, tomato, chopped, tomato paste, curry powder, ground coriander, cumin, ginger, salt and pepper, to taste, unsweetened coconut milk, water, jasmine rice, cooked

peanut oil, garlic, thinly sliced, stalk lemongrass, peeled and cut into 1 inch pieces, red bell pepper, sliced into strips, bamboo shoots, drained, red curry paste, fish sauce, fresh shrimp or 1 1/2 lbs scallops or 1 1/2 lbs fish fillets, thai kitchen light coconut milk, fresh basil leaf, shredded, fresh cilantro, chopped, basmati rice , for serving