Ingredients:
- 200g fried soya bean cubes/toufu pok (halved or quartered)
- water or chicken stock (depend on the thickness of the soup you prefer)
- salt (to taste)
Directions:
- 1. Blanched cockles or seafood of your choice, noodles, vermicelli and set aside.
- 2. Heat 4 tbsp oil to sauté the curry paste till fragrant.
- 3. Pour in coconut milk; add in chicken stock to the thickness of the soup you prefer. Add in toufu pok and bring to boil. Stir and add in salt and taste test.
- 4. When soup comes to a boil, add prawn and other seafood then bring to just boiling point.
- 5. Remove from fire and use curry gravy as a soup for the yellow noodles and vermicelli.
- 6. To serve: Divide fresh yellow noodle and bean sprouts into individual bowls arrange seafood on top. Pour curry gravy and taufu pok over and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2507.86 Kcal (10500 kJ) | ||
| Calories from fat | 988.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 109.82g | 169% | |
|---|---|---|---|
| Cholesterol | 370.5mg | 124% | |
| Sodium | 33.95mg | 1% | |
| Potassium | 884.05mg | 19% | |
| Total Carbs | 256.58g | 86% | |
| Sugars | 21.54g | 86% | |
| Dietary Fiber | 35.28g | 141% | |
| Protein | 162.53g | 325% | |
| Vitamin C | 133.3mg | 222% | |
| Vitamin A | 10.5mg | 350% | |
| Iron | 20.5mg | 114% | |
| Calcium | 1091.5mg | 109% | |
| Amount Per 100 g | |||
| Calories | 832.2 Kcal (3484 kJ) | ||
| Calories from fat | 328 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.44g | 169% | |
|---|---|---|---|
| Cholesterol | 122.95mg | 124% | |
| Sodium | 11.27mg | 1% | |
| Potassium | 293.36mg | 19% | |
| Total Carbs | 85.14g | 86% | |
| Sugars | 7.15g | 86% | |
| Dietary Fiber | 11.71g | 141% | |
| Protein | 53.93g | 325% | |
| Vitamin C | 44.2mg | 222% | |
| Vitamin A | 3.5mg | 350% | |
| Iron | 6.8mg | 114% | |
| Calcium | 362.2mg | 109% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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