239007 gnocchi saged butter fix Recipes

fresh turkey, kosher salt and freshly ground black pepper, caramelized onion and cornbread stuffing, recipe follows, extra-virgin olive oil, sage butter , recipe follows, butter, softened, chopped sage, salt and pepper, butter, onions, chopped, cornmeal muffins, cubed, handful fresh sage leaves, chopped, egg, heavy cream, chicken stock, salt and freshly ground black pepper

potato gnocchi, butter, garlic, minced, dried sage, salt, grated parmesan cheese, ground black pepper, grated parmesan cheese

russet potatoes, peeled and quartered, king arthur unbleached all-purpose flour, egg, salt, ground nutmeg, butter, garlic cloves, thinly sliced, fresh sage leaves, thinly sliced

refrigerated gnocchi, unsalted butter, chopped shallots, italian fontina cheese, cubed, heavy cream, freshly grated parmesan cheese, chopped fresh basil

crumbled dried sage, brown sugar, coarse kosher salt, garlic powder, freshly ground black pepper, pork tenderloins, butter, preferably unsalted, olive oil, fresh sage leaves, plus sprigs for garnish, if you like, garlic clove, slivered, mashed anchovy fillet, or salt to taste, olive-oil or vegetable-oil spray

milk, minced fresh sage , or, dry rubbed sage, butter or 1/2 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt

olive oil, canola oil, onion, chopped, carrot, chopped, sage leaves, finely chopped, thyme leaves, chopped, poultry seasoning, yukon gold potatoes, cubed, flour, chicken stock, boneless skinless chicken breasts, italian parsley, chopped, flour, baking powder, salt, sage, butter or 4 tbsp shortening, milk

butter, softened, sage, chopped, lime zest, lime juice, salt and pepper

butter, room temperature, sage leaves, for about 1/4 cup chopped, garlic cloves, salt

gnocchi, peas, butter, fresh sage, chopped, garlic cloves, finely minced, fresh parmesan cheese, water , reserved from gnocchi pot, fresh cracked pepper, salt

gnocchi (refrigerated or frozen ), unsalted butter , cut into pieces, dijon mustard, kosher salt and pepper, fresh flat-leaf parsley, chopped, sliced chives

all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, ground red pepper, cold butter , cut into pieces, buttermilk, sour cream, sage butter

crushed gingersnaps (about 8 cookies), milk, butternut squash, freshly grated parmigiano-reggiano cheese, divided, butter, softened, salt, won ton wrappers, sage butter sauce, freshly ground pepper

butternut squash cubed, olive oil, onion sliced, dried rubbed sage, butter, fresh ravioli

butter or 2/3 cup margarine, sugar, water, semi-sweet chocolate chips, divided, vanilla, eggs, flour, baking soda, salt, coarsley chopped dry roasted peanuts, peanut butter (use purchased ), butter, softened, powdered sugar, salt, nutmeg, table cream (or use half and half cream or full-fat milk), vanilla, semi-sweet chocolate chips, butter

unsalted butter, fresh thyme leaves, russet potato, salt, freshly ground black pepper, egg, beaten to blend, all-purpose flour, shaved pecorino romano