Sage Butter Recipe

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Sage Butter
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Ingredients:

Directions:

  1. Beat butter vigorously with a wooden spoon until creamy; stir in sage. Cover and chill. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 823.25 Kcal (3447 kJ)
Calories from fat 830.93 Kcal
% Daily Value*
Total Fat 92.33g 142%
Cholesterol 244.03mg 81%
Sodium 12.82mg 1%
Potassium 59.34mg 1%
Total Carbs 1.83g 1%
Sugars 0.06g 0%
Dietary Fiber 1.2g 5%
Protein 1.47g 3%
Vitamin C 1mg 2%
Vitamin A 1.1mg 38%
Iron 0.8mg 5%
Calcium 76.8mg 8%
Amount Per 100 g
Calories 706.65 Kcal (2959 kJ)
Calories from fat 713.24 Kcal
% Daily Value*
Total Fat 79.25g 142%
Cholesterol 209.46mg 81%
Sodium 11mg 1%
Potassium 50.94mg 1%
Total Carbs 1.57g 1%
Sugars 0.05g 0%
Dietary Fiber 1.03g 5%
Protein 1.26g 3%
Vitamin C 0.8mg 2%
Vitamin A 1mg 38%
Iron 0.7mg 5%
Calcium 65.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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