91 glazed pork bone Recipes
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bone-in center-cut pork loin chops (3/4 inch thick and 7 ... and11 Morebone-in center-cut pork loin chops (3/4 inch thick and 7 oz each), canola oil, apple cider or apple juice, brown sugar, divided, salt, dried rosemary, crushed, dried thyme, cornstarch, cold water, tart apples, sliced, sliced onion, butter30 min, 12 ingredients
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bone-in pork loin chops (7 oz each), olive oil, divided and10 Morebone-in pork loin chops (7 oz each), olive oil, divided, apple cider or juice, brown sugar, cider vinegar, soy sauce, garlic cloves, minced, prepared mustard, ground ginger, carrots , halved lengthwise, salt, pepper20 min, 12 ingredients
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pork belly (with or without rib bones) and9 Morepork belly (with or without rib bones), kosher salt plus more, freshly ground black pepper plus more, poblano chiles, stemmed, coarsely chopped, habanero chiles, stemmed, sliced into 1/4 rounds, serrano chiles, stemmed, chopped, agave syrup (nectar), divided, vegetable oil, ripe pineapple (about 3 1/2 lb), peeled, cored, cut into 1/2 rounds, apple cider vinegar10 ingredients
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Glazed Pork Chopsolive oil, bone-in pork loin chops and3 Moreolive oil, bone-in pork loin chops, salt and freshly ground pepper, crushed red pepper flakes, maple syrup35 min, 5 ingredients
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Maple Glazed Pork Chopspork chops, 3/4 inch thick bone in, salt and6 Morepork chops, 3/4 inch thick bone in, salt, coarse black pepper, maple syrup, light brown sugar, ketchup, prepared mustard, worcestershire sauce25 min, 8 ingredients
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Apricot-Glazed Pork Loin Roastbone-in pork loin roast (4 to 5 lb), salt, pepper and5 Morebone-in pork loin roast (4 to 5 lb), salt, pepper, brown sugar, cornstarch, ground mustard, apricot nectar, cider vinegar10 min, 8 ingredients
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Teriyaki Glazed Pork Chops and BBQ Chickenbone-in pork chops, cut 1/4-inch thick and4 Morebone-in pork chops, cut 1/4-inch thick, boneless, skinless chicken breasts, your favorite teriyaki sauce, (recommended : lawry s teriyaki sauce), your favorite bbq sauce, kosher salt and freshly ground black pepper55 min, 5 ingredients
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Apricot-Mustard Glazed Pork Chops (Bone-In)pork chops, olive oil, onion, cut in thin wedges and5 Morepork chops, olive oil, onion, cut in thin wedges, apricot preserves, water, honey mustard, paprika, ground nutmeg27 min, 8 ingredients
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Vanilla-Glazed Pork Chops with Cipollini Onionsboned center-cut loin pork chops (about 1/2 inch thick ) and10 Moreboned center-cut loin pork chops (about 1/2 inch thick ), salt, black pepper, vegetable oil, cipollini onions or small boiling onions, peeled (about 3/4 lb), vanilla bean , split lengthwise, madeira wine, brown sugar, balsamic vinegar, cornstarch11 ingredients
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