Teriyaki Glazed Pork Chops and BBQ Chicken Recipe

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Teriyaki Glazed Pork Chops and BBQ Chicken

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Ingredients:

Serving

4 bone-in pork chops, cut 1/4-inch thick
4 boneless, skinless chicken breasts
1 cup your favorite teriyaki sauce, (recommended : lawry's teriyaki sauce)
1 cup your favorite bbq sauce
kosher salt and freshly ground black pepper

Directions:

Place the pork chops in a plastic bag and pour half of the teriyaki sauce over them. Place the chicken breasts in a plastic bag and pour half of the BBQ sauce over them. Marinate the pork chicken in the refrigerator overnight.
Preheat the grill to medium heat. Remove the pork chops and the chicken from their plastic bags and season with salt and pepper. Place the pork and chicken on the grill. Grill the chicken about 6 minutes per side or until cooked through, turning at a 45 degree angle to create grill makes. Grill the pork about 5 minutes per side or until cooked through, turning at a 45 degree angle to create grill marks. Baste the pork with the rest of the teriyaki sauce and the chicken breasts with the rest of the BBQ sauce throughout the cooking process. When the pork reaches an internal temperature of 160 degrees F and the chicken reaches an internal temperature of 170 degrees F remove them from the grill and let rest for 5 to 10 minutes before serving.
Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	599.87 Kcal (2512 kJ)
Calories from fat	94.32 Kcal
		% Daily Value*
Total Fat	10.48g	16%
Cholesterol	194.49mg	65%
Sodium	4168.04mg	174%
Potassium	1142.02mg	24%
Total Carbs	55.48g	18%
Sugars	46.05g	184%
Protein	71.92g	144%
Vitamin C	8mg	13%
Iron	2.3mg	13%
Calcium	38.5mg	4%

Amount Per 100 g
Calories	138.8 Kcal (581 kJ)
Calories from fat	21.82 Kcal
		% Daily Value*
Total Fat	2.42g	16%
Cholesterol	45mg	65%
Sodium	964.45mg	174%
Potassium	264.25mg	24%
Total Carbs	12.84g	18%
Sugars	10.66g	184%
Protein	16.64g	144%
Vitamin C	1.8mg	13%
Iron	0.5mg	13%
Calcium	8.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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