129437 glazed cooked asparagus parmesan Recipes

asparagus , including juice, cream, parmesan cheese, salt, pepper

asparagus, dry breadcrumbs, parmesan cheese, grated, garlic powder, flour, olive oil, salt, egg, dry white wine, black pepper , to taste

butter, flour, milk, salt (optional), pepper, asparagus stalks cut in 1/2 inch diagonal slices (save cooked asparagus heads for garnish), water, chopped medium yellow onion, chopped/pressed garlic cloves, white cooking sherry, white sugar, thyme, grated parmesan cheese

cooked asparagus, with tops removed, garlic, basil leaves, pine nuts, olive oil, shallot, thinly sliced, chicken broth, asparagus tips , cut into 2-inch pieces, spinach spaghetti, parmesan, freshly grated (about 1/4 cup), salt, freshly ground pepper, fresh basil leaves , torn into pieces

asparagus spear, trimmed, apricot preserves, low sodium soy sauce, minced garlic, salt

asparagus spears or 16 broccoli, orange marmalade, lemon juice, crushed red pepper flakes

asparagus, trimmed and cooked , or 1 1/2 (15-oz) cans whole green asparagus spears, dried tarragon leaves, black pepper, garlic salt, italian salad dressing mix , prepared according to package directions, tarragon vinegar, lettuce leaves, mayonnaise

green asparagus spears (about 2 lb), trimmed to about 5 inchesand peeled, plus tips only of 4 medium asparagus spears, coarsely chopped, fine sea salt, unsalted butter, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, fruity extra-virgin olive oil, chilled

asparagus parmesan, fresh asparagus, boiling water with 1/2 tsp. salt, butter, black pepper, grated parmesan cheese, preheat oven to 350*. butter a 1 qt. shallow baking dish., in lg. skillet , add salt to 1/2 in. water and bring to boiling. add, asparagus spears; cover and boil just until tender (8 to 10 min.), drain. (or microwave in a small amount of water for just a minute or, two ), layer half the asparagus in baking dish ; dot with half the butter and, sprinkle with half the pepper. repeat layers. parmesan, cheese over top ., bake 5 min . or until hot.

cooked asparagus, hard-boiled eggs, sliced, white processed cheese, ritz cracker crumbs, butter, butter, flour, milk, salt, pepper, garlic powder

cooked asparagus, vinegar, chopped parsley, sugar, chopped hardboiled egg, oil, salt, sour cream (option)

cooked asparagus, ground hazelnuts, butter, cider vinegar, salt and pepper, to taste

cooked asparagus ,1/2 pieces, chopped grape tomatoes, chopped red onion, crumbled feta cheese, fresh lemon juice, chopped fresh dill, olive oil, salt

cooked pasta, onion, cream, bacon, asparagus, parmesan cheese

butter, all purpose flour, chicken stock, half and half, grated cheddar cheese, grated parmesan cheese, salt, freshly ground black pepper, hot freshly cooked asparagus spears

fresh mushrooms, butter, divided, chopped fresh parsley, all-purpose flour, whipping cream, milk, salt, white pepper, fresh asparagus spears, cleaned and cooked, grated parmesan cheese

asparagus, apricot preserves, soy sauce, low sodium, garlic, minced, salt