158178 ginger tea glazed chicken Recipes
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rice wine or 1/2 cup dry sherry, strong brewed black tea and12 Morerice wine or 1/2 cup dry sherry, strong brewed black tea, unsweetened pineapple juice, reduced sodium soy sauce, honey, ground cinnamon, ground ginger, fresh ground pepper, salt, boneless skinless chicken breasts, canola oil, red bell pepper, diced, scallions, sliced, garlic clove, minced25 min, 14 ingredients
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meaty chicken pieces (breast halves, thighs, and drumstic... and7 Moremeaty chicken pieces (breast halves, thighs, and drumsticks), salt and coarsely ground black pepper, peach preserves, large pieces snipped, white wine vinegar, prepared horseradish, freshly grated ginger, salt, coarsely ground black pepper50 min, 8 ingredients
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chicken feet, water, garlic cloves, minced and8 Morechicken feet, water, garlic cloves, minced, gingerroot, peeled and minced, brown sugar , packed, rice vinegar, soy sauce, low sodium, red pepper, crushed, orange , juice of, cornstarch , dissolved in, water (optional)2 hour 15 min, 11 ingredients
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chicken broth, butter, chopped onion, honey, dried thyme and11 Morechicken broth, butter, chopped onion, honey, dried thyme, salt, pepper, broiler/fryer chicken (about 3 lb), cut in pieces, lemon, celery rib, cut up, sweet red pepper, cut up, green onion, cut up, sugar, salt, hot pepper sauce10 min, 16 ingredients
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Peach Ginger & Tea Glazed Chickenpeach preserves, grated fresh ginger, garlic cloves and8 Morepeach preserves, grated fresh ginger, garlic cloves, low sodium soy sauce, spiced tea or 1 tbsp other black tea leaves, red pepper flakes, olive oil, chicken thighs, skins removed, salt, black pepper, freshly ground, chopped green onions50 min, 11 ingredients
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Ginger Peach Barbecued Chickencornstarch, condensed chicken broth, undiluted and5 Morecornstarch, condensed chicken broth, undiluted, peach preserves, dry sherry, soy sauce, ground ginger, bone-in chicken parts1 hour , 7 ingredients
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Ginger-Glazed Chickenbarbecue sauce, thawed orange juice concentrate and4 Morebarbecue sauce, thawed orange juice concentrate, brown sugar, ground ginger, broiler/fryer chicken (3 to 3-1/2 lb), cut up, butter, melted5 min, 6 ingredients
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Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)brewed tea, water, light brown sugar, kosher salt and47 Morebrewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 51 ingredients
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Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse)tea bags, boiling water, flour, eggs, separated and9 Moretea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar13 ingredients
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Lemongrass and Ginger Tea Marinated Shrimp or Fishshrimp or 2 lbs red snapper or 2 lbs other firm fish and10 Moreshrimp or 2 lbs red snapper or 2 lbs other firm fish, elmstock lemongrass and ginger tea bags, canola oil , sesame oil or 2 tbsp safflower oil, turmeric, coriander, cayenne, lemon, fresh salt, pepper, soy sauce, coriander leaves1 hour , 11 ingredients
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Miso-Glazed Chicken Breast with Vegetable Sushi Ricewhite miso paste (found at health food stores), sugar and11 Morewhite miso paste (found at health food stores), sugar, chicken broth, canola oil, minced ginger, skinless, boneless chicken breasts (about 3 oz each), shredded napa cabbage, shredded carrots, diced red bell pepper, rice vinegar, salt, cooked short-grain sushi rice, soy sauce13 ingredients
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Hoisin-Glazed Chicken Breastshoisin sauce, fresh lime juice, low-sodium soy sauce and6 Morehoisin sauce, fresh lime juice, low-sodium soy sauce, bottled minced garlic, dark sesame oil, bottled minced fresh ginger, skinless, boneless chicken breast halves, lime wedges9 ingredients
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Grilled Honey Glazed Chicken with Green Pea and Mint Sauce (Bobby Flay)grilled honey glazed chicken, honey, balsamic vinegar and14 Moregrilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.30 min, 17 ingredients
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