27 geranium Recipes

rose-scented geranium leaves, peppermint-scented geranium leaves, rose-scented geranium leaf, tea bags, salt, not enough to taste, sugar , to sweeten

apple juice, sugar, limes, thinly sliced, geranium leaves , optional, rose geranium leaves (3-inch diameter), washed

rose petal (or see note above), unbleached all-purpose flour, shredded lemon peel, salt, eggs, egg yolks, granulated sugar, unsalted butter, melted, rose scented geranium leaves (or see note above) or 1 cup rose petal (or see note above), sugar, cream (optional)

water, wild-berry tea bags, sugar, baskets strawberries, hulled, chilled sparkling apple cider, kiwis, peeled, cut into 1/2-inch cubes, fresh rose geranium leaves, crushed slightly , or 3/4 tsp rose water, ice cubes

apples, brown sugar, cinnamon, butter, rose-scented geranium leaves, lemon juice, water

double cream, rose-scented geranium leaves, cream cheese, caster sugar, berries (rasp , blue or straw ), rose-scented geranium leaves (for garnish ), caster sugar (for serving)

rose-scented geranium leaves, cinnamon stick, fresh rosemary, plain orange pekoe tea bag

lemon-scented geranium leaves, well washed and dried, milk, eggs, caster sugar, margarine, self-raising flour, salt, baking powder, jam

rose geranium jelly, tart apples, sugar, rose geranium leaves that are free of any sprays , chemicals or additional treatments., rose food coloring, if desired.

chives, freshly snipped, parsley, freshly chopped, fresh thyme, lemon-scented geranium leaf, freshly chopped, salted butter, slightly softened

butter, sugar, egg, milk, rose water, rose-scented geranium leaves, finely chopped, flour, baking powder, dozen small rose-scented geranium leaves, for garnish

rose geranium leaves, vegetable cooking spray, reduced-calorie margarine, softened, sugar, egg whites, nonfat buttermilk, vanilla extract, cake flour, baking soda, baking powder, salt

fresh lemon geranium leaves, vegetable oil, butter or margarine, softened, sugar, eggs, all-purpose flour, salt, baking soda, sour cream, vanilla extract, garnish: fresh lemon geranium leaves

heavy cream, chopped pesticide-free rose-scented geranium (pelargonium) leaves, sugar, cream cheese, softened, blackberries (13 oz), blueberries (8 oz)

whole wheat pastry flour, all-purpose white flour, baking powder, baking soda, oil, sugar, eggs, applesauce, chopped dried rose-scented geranium leaves, milk, ground almonds

lemon geranium leaves, unsalted butter, softened, sugar, eggs, separated, fresh lemon juice, milk, unbleached all-purpose flour, baking powder, freshly grated lemon zest, powdered sugar