Rose-Scented Geranium Bread Recipe

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Rose-Scented Geranium Bread
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Ingredients
11
Count
Nutrition
507
Calories
Total time
65
Minutes
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Ingredients:

  • 1/4 tsp baking soda
  • 1/4 cup oil
  • 1/2 cup sugar
  • 2 eggs
  • 1 cup applesauce
  • 1/2 cup finely chopped dried rose-scented geranium leaves
  • 1/4 cup milk

Directions:

  1. Combine all dry ingredients together in a large bowl.
  2. Combine all wet ingredients together in another bowl and mix until smooth.
  3. Add wet mixture to dry and continue mixing until blended smooth.
  4. Pour into greased loaf pan. Bake at 375 degrees F for 45 minutes. Cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 507.28 Kcal (2124 kJ)
Calories from fat 213.98 Kcal
% Daily Value*
Total Fat 23.78g 37%
Cholesterol 54.76mg 18%
Sodium 95.83mg 4%
Potassium 350.3mg 7%
Total Carbs 63.3g 21%
Sugars 11.52g 46%
Dietary Fiber 5.29g 21%
Protein 12.64g 25%
Vitamin C 0.9mg 1%
Iron 1.9mg 11%
Calcium 125mg 13%
Amount Per 100 g
Calories 263.18 Kcal (1102 kJ)
Calories from fat 111.01 Kcal
% Daily Value*
Total Fat 12.33g 37%
Cholesterol 28.41mg 18%
Sodium 49.72mg 4%
Potassium 181.74mg 7%
Total Carbs 32.84g 21%
Sugars 5.98g 46%
Dietary Fiber 2.75g 21%
Protein 6.56g 25%
Vitamin C 0.4mg 1%
Iron 1mg 11%
Calcium 64.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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