262 garlic roasted chickpeas Recipes

head garlic , roasted, chickpeas, drained, tahini (optional), extra virgin olive oil, sea salt, lemon juice, warm water, cayenne (optional), paprika, parsley

chickpeas (garbanzo beans), drained, olive oil, salt (optional), garlic salt (optional), cayenne pepper (optional)

chickpeas, head garlic, roasted red peppers, olive oil, tahini, lemon juice, salt, cumin (optional)

cooked chickpeas or 28 oz chickpeas, rinsed and drained, canola oil, spices (cajun , curry, garlic etc)

eggplant, peeled and cubed, garlic cloves, smashed, chickpeas, drained, yellow sweet onion, chopped, cumin, nutmeg, sea salt, olive oil, lemon juice, tahini, vegetable stock, diced tomato, low fat or 1/4-1/2 cup skim milk

heads garlic , roasted, extra virgin olive oil, chickpeas, cooked (or tinned and drained ), tahini, lemon juice, fresh is best, fresh parsley, chopped (or let the food processor do the work), sea salt, ground cumin, paprika, water, black pepper

chickpeas, rinsed and drained, garlic cloves, peeled and finely chopped, olive oil, paprika (approx, see directions )

chickpeas, chopped fresh garlic, olive oil, salt and pepper

chickpeas, extra virgin olive oil, salt, paprika, cayenne, cumin, garlic powder

chickpeas, drained and rinsed, olive oil, sea salt, fresh rosemary, minced garlic

garlic , roasted, extra virgin olive oil, salt, water, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, extra virgin olive oil, louisiana hot sauce, water, tahini, sprinkle of paprika

garlic, cooked chickpeas (preserve 1/4 cup cooking liquid), lemon juice, tahini, cumin, hot pepper sauce , to taste, chili powder, roasted red peppers

chickpeas (garbanzo beans), rinsed and drained, olive oil, dried oregano, garlic powder, salt, black pepper

chickpeas (canned =1 - 20oz can), garlic, roasted red peppers, roasted or canned jalopeno peppers (for extra heat don tsp take out seeds), extra virgin olive oil, tahini, juice of 1 lemon, salt and pepper to taste

chickpeas, garlic, roasted red peppers, roasted jalapeno peppers, extra virgin olive oil, tahini (sesame paste), juice of 1 lemon, salt and pepper to taste