64850 garlic olive oil pepper Recipes

heads garlic, olive oil, thyme or 4 sprigs rosemary, salt, pepper, extra-large capers, mixed olive (optional), baguette or country bread, for serving

scallops, olive oil, garlic clove, black pepper, chicken bouillon, limes

garlic cloves, peeled, extra virgin olive oil, plus extra for sprinkling, chili peppers or 1 pinch crushed red pepper flakes, chopped fresh parsley, thick country bread , preferably sourdough

olive oil, garlic, thinly sliced, low-sodium chicken broth, stale or lightly toasted cubed white bread, sliced california ripe olives, sliced almonds, lightly toasted, chopped thyme, chopped lemon zest, salt and pepper to taste

spaghetti, extra virgin olive oil, garlic cloves, minced, parsley, red pepper flakes (ie , a pinch), water, parmesan cheese

garlic couscous, diced tomato (either fresh or canned, if you re using canned, drain the juice first), cannellini beans, pine nuts, chives, chopped into 1/4 inch pieces, basil leaves , chopped into confetti-looking pieces (just stack the leaves on top of each other and cut across), olive oil , plus more if necessary, appx. 1/2 tsp each salt and pepper, to taste

red potatoes, quartered, carrot (optional), celery (optional), olive oil, enough to coat vegetables, melted butter (optional), onion, shallot, garlic cloves, pressed with garlic press, sea salt, fresh ground pepper, basil, red pepper flakes, oregano, shredded parmesan cheese (optional)

chicken breast, cubed, spaghetti, garlic, chopped, garlic cloves, halved, parsley, chopped, crushed red pepper flakes, roma tomatoes, diced, olive oil, butter, melted, chicken broth, salt

bone-in skin-on chicken breasts, olive oil, white wine vinegar, lemon , zested, halved, and 1 half juiced, chopped garlic (i admit it, i use the pre-chopped kind from a jar), oregano, crushed red pepper flakes, sweet onion, chopped, head cabbage, chopped, stewed tomatoes, undrained, white beans, drained (such as great northern)

peeled garlic cloves, olive oil, dried rosemary, dried savory, dried thyme, coarse-ground pepper

kosher salt, minced fresh parsley, minced garlic (6 cloves), olive oil, pepper, red or white potatoes

japanese eggplants, extra virgin olive oil, garlic, finely diced, thyme, sea salt, extra virgin olive oil, extra, vine ripened tomatoes, finely sliced, lemon , juice of, sea salt, cracked white pepper

olive oil, stems fresh thyme, lemon, bay leaves, garlic, tuna , such as ahi or yellowtail, 1 inch-thick2 ribs celery, finely chopped or 1/2 small bulb fennel, finely chopped, red onion, chopped, fresh chile pepper, finely chopped, sweet pepper, finely chopped, nicoise or other pitted black olives, fresh flat-leaf parsley leaves, chopped, capers, fresh tarragon, finely chopped, seafood seasoning , such as old bay seasoning, very sharp white cheddar or gruyere cheese, brioche rolls or lobster rolls, split

salt, dried spaghetti, extra virgin olive oil, garlic, red pepper flakes crushed, flat leaf parsley chopped, fresh basil chopped, fresh mint chopped

dried spaghetti, extra-virgin olive oil, garlic cloves, peeled, red pepper flakes, plus more if desired, chopped italian flat-leaf parsley, chopped fresh basil leaves, chopped fresh mint leaves

olive oil, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, chopped fresh oregano, chopped fresh rosemary, freshly ground pepper, crushed red pepper, salt

kosher salt, olive oil extra-virgin, spaghetti, garlic cloves thinly sliced, red pepper flakes crushed, fresh parsely chopped

fresh spinach, garlic, olive oil, real butter (optional), salt to taste, fresh ground pepper to taste..