249105 frijoles huevos bean egg Recipes

eggs, cooked pinto beans, cilantro , a couple of sprigs, chopped green bell pepper, chopped white onion, jalapeno , cut down the middle and seeded, cube chicken bouillon or 1 tbsp powder chicken bouillon, cooking oil, salt, pepper, tabasco sauce , a couple of shakes (optional), cooked white rice, water

black beans, eggs , large, extra virgin olive oil, monterey jack cheese

eggs, vegetable oil, salt, pepper, vegetable peels (dried onion peels specifically), ground coffee (optional) or 1 -2 tbsp instant coffee (optional)

eggs, extra virgin olive oil, black beans, broccoli, cooked

dry pinto beans, water, meat ( s should include only 1 of the following ( saltpork, ham hock), onion, chopped, garlic cloves, minced, red chili powder, ground cumin, oregano

onion, chopped, tomatoes, peeled and seeded, garlic clove, minced, jalapeno, seeded and chopped, refried beans, eggs, corn tortillas, mild oil, salt and pepper

low-fat flour tortillas (6 inch size), egg substitute, cheddar cheese (grated ), chopped ham, baked beans (i used bush s), salsa

water, salt, soy sauce, uncooked instant rice, vegetable oil, onion, finely chopped, green beans, egg, lightly beaten, ground black pepper

water, salt, soy sauce, instant rice, vegetable oil, onion, finely chopped, green beans, egg, lightly beaten, ground black pepper

coarsely chopped onions, garlic cloves, minced, oil, dark red kidney beans, drained and rinsed, black beans, drained and rinsed, pinto beans, drained and rinsed, chopped tomatoes, undrained, bell pepper, seeded and chopped, picante sauce, unsweetened cocoa, ground cumin, oregano, salt, nutmeg, allspice

corn tortillas, peanut oil, for deep-frying, salsa roja , recipe follows, chorizo refried beans , recipe follows, eggs , fried sunny side up, crumbled queso fresco, fresh cilantro sprigs, fried chorizo (reserved from refried beans recipe), lime wedges, dried ancho chile, stemmed and seeded, dried anaheim chile, stemmed and seeded, dried chipotle chiles, stemmed and seeded, dried oregano, preferably mexican, cumin seeds, coriander seeds, water, tomatoes, quartered, spanish onion, sliced, garlic cloves, extra-virgin olive oil, kosher salt and freshly ground black pepper, cilantro, sugar, lime, juiced, links smoked mexican chorizo, extra-virgin olive oil, white onion, finely diced, garlic, peeled and chopped, red kidney beans, low-sodium chicken stock, kosher salt and freshly ground black pepper

flour tortillas, butter, melted, kosher salt and freshly ground black pepper, prepared chunky cilantro salsa, divided, cooked black beans, eggs, shredded pepper jack cheese, sour cream, special equipment : 12-cup muffin tin

pimientos, drained, eggs, salt and pepper, to taste, cream or 6 tbsp evaporated milk, butter, flour, milk, cheese, grated (american , monterey jack or cheddar), bread, toasted and buttered

spanish olive oil, onion, finely chopped, green bell pepper, finely chopped, garlic clove, finely chopped, canned tomato, drained and chopped, pimiento, drained & finely chopped, dry sherry, salt, black pepper, eggs, butter, salt, black pepper, parsley, finely chopped for garnish

pinto beans or 1 cup pink beans, onion, peeled and sliced, chili powder (store bought, your own recipe or chili powder), bacon, chopped, garlic clove, peeled and chopped, tomatoes, cooked (canned is fine ), onions, peeled and finely chopped, chili powder (store bought, your own recipe or chili powder), salt

pinto beans, water, salt pork or 2 oz bacon or 2 oz ham, onion, peeled and chopped, salt and pepper, to taste, chopped peanuts (optional)

corn tortillas, beans, whole, ancho chili, oaxaca cheese or 1/2 lb other melting cheese, cabbage, chopped, salsa , taquera, oil (for frying ), aluminum foil

beans, cooked, lard or 3 tbsp bacon drippings, longhorn cheese, grated