597 fried potatoes and onions eggs Recipes

potatoes, baked and cooled, eggs, slightly beaten, onion, chopped, crusts of bread, cubed, salt and pepper

potatoes, grated and either pressed between layers of paper towel or place in a sieve and press any liquid out., a change, i like to use 3 large potatoes and 1 yam/sweet potato, onion , finely grated on a box grater or a rasp, which takes forever, egg, beaten, all-purpose flour, garlic powder or 1/2 tsp. onion powder, salt (optional), vegetable oil for frying

potatoes, peeled, whole yellow onion, eggs, olive oil, for pan frying, salt

left over mashed potatoes, flour, egg, onion salt (optional)

potatoes ( yukon gold variety preferable ), onion, eggs, flour, baking powder, salt, dried parsley, black pepper, vegetable oil to fry, sour cream, applesauce

potatoes, peeled and shredded, onion, minced fine, beaten egg, flour, salt, black pepper, cayenne pepper, vegetable oil (for frying )

potatoes (a mix of russet and prince edward island works well), very large onions, eggs, kosher salt, white pepper or, for a bit of a kick in your latkes, a dash or 1/4 tsp. cayenne pepper or a splash of tobasco sauce, baking powder, baking soda, flour (you may need a dash more as you cook them), canola oil for frying

potatoes, peeled, eggs, beaten, sweet onion, flour, salt, butter, to fry in

potatoes, onion, flour, egg, salt and pepper, oil (for frying )

potatoes, yellow onion, egg, beaten, salt, all-purpose flour, ground black pepper to taste, vegetable oil for frying

dish left over mashed potatoes, flour, onion, egg, beaten, teasp. garlic powder, salt and pepper to taste

left over mashed potatoes, parsley flakes, dried minced onion, egg, grated cheese ., flavored bread crumbs plus more for dredging, salt, freshly ground black pepper, oil for frying

potatoes (russets are best), onion, egg, beaten, salt, crushed saltines (premium plus crackers), ground black pepper to taste ( or fresh chilli peppers), vegetable oil for frying

potatoes, onion, eggs, flour, salt, pepper, corn oil (for frying )

potatoes, onions, eggs, salt, pepper, all-purpose flour, canola oil for frying

canola oil or 4 tsp vegetable oil, divided, idaho potatoes (2 lb./1 kg.), onion, garlic , if desired, fresh dill or 1 tsp dried dill, egg, egg whites, lightly beaten with the egg ( or use 2 eggs), white flour or 1/4 cup wheat flour, baking powder, salt, pepper

white potatoes, onion, eggs (or 1/2 cup egg substitute), egg whites, flour or matzo meal, baking powder, garlic powder, salt, white pepper, peanut oil for frying