221 fricasseee bourguignonne fricassee Recipes

fresh fava beans, shelled , or 5 cups frozen double-peeled fava beans (from two 16-oz packages), thawed, butter, divided, olive oil, divided, beef tenderloin , cut in half lengthwise, then crosswise into 1/2-inch-thick slices, onions, finely chopped, whipping cream, fresh lemon juice, egg yolks, salt, ground black pepper, chopped fresh mint

unsalted butter, divided, extra-virgin olive oil, divided, yellow onion, finely chopped (about 1 cup), kosher salt , freshly ground pepper, garlic cloves, finely chopped, dry white wine, chanterelles , brushed clean (halved if large), heavy cream, freshly grated nutmeg, fresh oregano plus more for garnish, fresh lemon juice, pappardelle , cooked al dente, or 1 lb boiled new potatoes

chicken, carrots, butter, stock (chicken), thyme, bay leaf, sage, egg yolks, caster sugar (superfine), heavy cream, vinegar (white wine or cider), fresh parsley leaves, salt, pepper

chicken broth, dried morel mushrooms (or other dried mushrooms), skinless chicken thighs (or a combination of legs and thighs), salt, divided, smoked bacon, diced, white wine, whipping cream, dijon mustard, shallots, chopped, baby leeks or green onions, fingerling or new potatoes, peeled and cut into 1/2-inch slices, garlic cloves, freshly ground pepper, chopped fresh tarragon, chopped fresh chives, chopped fresh parsley

chicken pieces with skin and bone, salt, black pepper, vegetable oil, chopped shallots, garlic clove, finely chopped, turkish or 1/2 california bay leaf, dry white wine, heavy cream, reduced-sodium chicken broth, chopped fresh tarragon, fresh lemon juice

skinless boneless chicken breast halves, cut into 1-inch pieces, butter, mushrooms, sliced, leek (white and pale green parts only), thinly sliced, chopped fresh tarragon or 1 tsp dried, dry white wine, whipping cream

ripe black mission figs, ruby port, bay leaves, divided, chicken , cut into 2 legs, 2 thighs, and 2 breasts with wings attached, serrano ham or prosciutto (about 12 oz), butter, divided, chopped shallots, garlic cloves, chopped, tomatoes, seeded, chopped, celery stalk, chopped (about 3/4 cup), ground coriander, more) low-salt chicken broth

lemons, baby artichokes, water, all purpose flour plus additional for dredging, salt, bay leaf, butter, olive oil, chicken thighs, chicken drumsticks, fresh morel mushrooms, carrots, peeled, thinly sliced, shallots, thinly sliced, chopped fresh thyme, divided, garlic clove, minced, dry white wine, low-salt chicken broth, creme fraiche

cubed lamb shoulder, lard, onions, coarsely chopped, garlic cloves, coarsely chopped, flour, lamb broth or 200 ml beef broth, red burgundy wine, oyster mushrooms or 200 g button mushrooms, lardons, finely chopped or 100 g bacon, bouquet garni (thyme, bay leaf, parsley, sage, rosemary), salt, pepper

chicken pieces, skinned and seasoned with salt and pepper, mushroom, chopped, bacon, cooked and chopped, onions, peeled and minced, garlic cloves, peeled and minced, butter, red wine, parsley sprigs, thyme , sprig, bay leaves, flour, olive oil, parsley, chopped for garnish

green beans, chopped parsley, butter, garlic clove, minced, salt, egg yolk, beaten, lemon , juice of, parmesan cheese, grated

brussels sprout , trimed and halved, butter, white pearl onion, peeled, carrot, cut in 1-inch chunks, prepared pesto sauce

onions (diced ), chicken wings , necks, and feet, salt, pepper, flour, ground chicken, onion, grated, matzo meal, egg, garlic clove, crushed, salt, pepper, paprika

dried porcini mushrooms, extra-virgin olive oil , plus 2 tablespoons, vidalia onion, diced, garlic, minced, thai bird chile, sea salt and pepper, white mushrooms, sliced, flat leaf italian parsley, chopped, wonton skins, grape tomatoes, lemon juice

frogs, veal stock, peppercorns, sweet herbs, lemon peel, butter, cream, pickled mushrooms

head escarole , torn, roasted turkey breast, sliced into long strips (optional), granny smith apple, sliced, button mushrooms, sliced, raisins, extra virgin olive oil, red wine vinegar, red onions, minced, fresh thyme, chopped, tabasco sauce , to taste, salt , to taste, fresh ground white pepper , to taste

paris mushrooms, salt and pepper, oil, canned burgundy snails, snail butter

vegetable oil, free-range chicken, cut into 8 serving pieces, salt, black pepper, all-purpose flour, carrots, chopped, onions, chopped, garlic cloves, chopped, heavy cream, dry white wine, fresh lemon juice, dijon mustard, fresh thyme leaves, turkish or 1/2 california bay leaf, water, unsalted butter