1969 fresh pea white Recipes

chopped onion, unsalted butter, shelled fresh or frozen peas, low-salt chicken broth, chopped fresh tarragon leaves, freshly ground white pepper to taste, well-shaken buttermilk, accompaniment if desired: toasted french bread

sweet peas (to yield about 4 cups shucked ), unsalted butter, onion, chopped, chicken stock, coarse salt (to taste), fresh ground white pepper, creme fraiche, chopped fresh mint

tamari or soy sauce, birch syrup * or maple syrup, fresh or dried thai chile, minced, in. piece fresh ginger, peeled and thinly sliced, smashed , peeled garlic cloves, plus 2 minced garlic cloves, fresh thyme, plus 1 tsp. leaves, sake kasu* (sake lees ) or white miso, skinned sablefish fillets (each about 6 oz. and 3/4 in. thick ), butter or olive oil, divided, white onion, finely diced, shelled fresh peas, rainbow swiss chard , leaves stripped from ribs and torn into pieces; ribs and stems diced

unsalted butter, leeks, white and light green parts chopped, yellow onion, chopped, chicken stock, fresh peas or 2 (10 oz) packages frozen peas, kosher salt, fresh ground black pepper, creme fraiche, chives, chopped, garlic-flavored croutons , for serving

unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped yellow onion, chicken stock, preferably homemade, freshly shelled peas or 2 (10-oz) packages frozen peas, chopped fresh mint leaves, loosely packed, kosher salt, freshly ground black pepper, creme fraiche, freshly chopped chives, garlic croutons , for serving

frozen peas (you can use fresh peas if you like), lamb, cubes, tomato paste, ripe and soft tomatoes, lamb stock (home made or store bought, or stock cubes dissolved in water) or 1 liter chicken stock (home made or store bought, or stock cubes dissolved in water), onion, finely chopped (white or yellow ), garlic cloves, minced, salt (most people would prefer more , but i find that this is a good amount for my taste), dried coriander, curry powder, black pepper, tabasco sauce (optional), water (as needed)

butter, lemon juice (freshly squeezed ), lemon zest, fresh peas, fresh mint, finely chopped, salt, fresh ground white pepper

peas freshly shelled, white onion sliced, carrot sliced, celery stalk with leaves sliced, potato peeled and sliced, garlic clove, curry powder, salt, freshly ground black pepper, chicken stock, half and half

onion, flat leaf parsley, butter lettuce, washed and chopped, shelled fresh peas or 300 g shelled frozen peas, butter, heavy cream, hot curry powder, strong chicken stock, soft fresh white bread, crusts removed and diced, sea salt

olive oil, enoki mushrooms, onion, finely chopped, garlic , smashed, arborio rice (about 14 oz), dry white wine, warm chicken broth, sea salt, fresh peas, shelled (about 1 cup peas), unsalted butter, grated parmesan, crusty bread , for serving

salt, freshly ground black pepper, shelled fresh peas, white onion finely chopped, red bell pepper minced, yellow bell pepper minced, fresh cooked crabmeat, extra virgin olive oil, freshly squeezed lemon juice, iceberg lettuce leaves washed and dried, freshly chopped basil

butter, leeks, finely chopped (white part only ), head iceberg lettuce, shredded, fresh peas, shelled, chicken stock, parsley, chopped, fresh tarragon, dried chervil, fresh ground black pepper, salt, whipping cream

fresh peas in the pod, butter, chopped shallots, dry white wine, fat-skimmed chicken broth, basmati rice, creme fraiche (see notes ), grated lemon peel, lemon juice, salt and fresh-ground pepper

olive oil, onion (about 8 oz.), peeled and finely chopped, arborio or other short-grain white rice, dry white wine, fat-skimmed chicken broth, shelled fresh peas (about 1 lb. in shell ), or 1 1/2 cups frozen peas (see notes), shredded parmesan cheese, salt and pepper

white wine vinegar, prepared mustard, preferably dijon style, mayonnaise, salt & freshly ground black pepper, olive oil, fresh chives, chopped (plus additional for garnish ), fresh parsley, chopped, asparagus, cooked and cooled in an ice bath, fresh peas or 3/4 cup snow peas or 3/4 cup sugar snap pea, cooked and then cooled in an ice bath, cooked shrimp, chilled, hard-cooked egg yolks, chopped (optional for garnish )

freshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint

vegetable oil, yellow split peas, white lentils, black mustard seeds, turmeric, sugar, salt, onions, diced fine, green chilies, diced fine, lime , juice of, ginger, chopped fine, fresh cilantro, chopped fine, potatoes

fresh peas, shelled to yield 3/4 cup, whole calamari , about 1/2 lb, extra-virgin olive oil, garlic, thinly sliced, sun-dried tomatoes , soaked 1/2 hour in warm water, fresh bread crumbs, salt and freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup, dry white wine, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt