141775 french chicken stew crock Recipes

  • French Country Chicken Stew (Crock Pot)
    nonfat dry milk powder, cornstarch and
    17 More
    nonfat dry milk powder, cornstarch, low-sodium instant chicken bouillon granules, onion powder, garlic powder, black pepper, water, onion, coarsely chopped, carrots , cut into 1/4 inch thick coins, celery ribs, cut into 1/4 thick slices, baby white mushrooms, halved (optional), boneless skinless chicken breasts, herbes de provence, dried thyme, black pepper, onion soup mix, dry white wine, cornstarch
    5 hour 20 min, 19 ingredients
  • Chicken Stew - Crock Pot
    chicken breasts, diced tomato, mushroom pieces and
    7 More
    chicken breasts, diced tomato, mushroom pieces, frozen green beans, carrots, frozen peas, onion chopped, chicken boullion cubes, sweet potato, potato
    10 ingredients
  • French Chicken Stew
    sliced button and/or shiitake mushrooms and
    15 More
    sliced button and/or shiitake mushrooms, diced tomatoes, undrained, carrots, thinly diagonally sliced, onion, chopped, red potato, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe olives, halved, reduced-sodium chicken broth, quick-cooking tapioca, herbes de provence or dried italian seasoning, crushed, dried thyme, crushed, ground black pepper, skinless, boneless chicken thighs, seasoned salt, classico four cheese alfredo pasta sauce, french bread (optional)
    16 ingredients
  • French Chicken Stew
    dried navy beans , soaked overnight and drained, water and
    12 More
    dried navy beans , soaked overnight and drained, water, boneless skinless chicken breast halves, cut in chunks, canned tomatoes, celery, thinly sliced, diced carrot, chopped onion, garlic powder, bay leaf, dried basil, crushed, sage, powdered, paprika, dried oregano, crushed, chicken bouillon granule
    13 hour , 14 ingredients
  • Anson County Chicken Stew (Crock Pot)
    diced cooked chicken (boiled ), whole kernel corn and
    9 More
    diced cooked chicken (boiled ), whole kernel corn, creamed corn, onion, finely diced, chicken broth (not the condensed kind ), cream of chicken soup , so or 1 (10 3/4 oz) can cream of celery soup, salt and pepper, as needed, bay leaves, basil, fresh rosemary, snipped (optional), butter
    40 min, 11 ingredients
  • French Country Chicken Stew
    chicken pieces, skin on, coarse salt, flour and
    13 More
    chicken pieces, skin on, coarse salt, flour, smoked bacon (1/4 inch thick ), vegetable oil, onion, finely chopped, white pepper, crumbled dried tarragon, stewed tomatoes, dry white wine, chicken bouillon cube, broken into pieces, frozen green peas, thawed, carrots, peeled and cut into 1 inch rounds, red potatoes, flat leaf parsley, finely chopped, salt
    16 min, 16 ingredients
  • Easy French Chicken Stew
    extra virgin olive oil, garlic cloves, french bread and
    6 More
    extra virgin olive oil, garlic cloves, french bread, cooked chicken breasts, chicken broth, yellow onion, roughly chopped, crushed tomatoes, fresh tarragon, salt and pepper
    25 min, 9 ingredients
  • Moroccan Chicken Stew, Crock Pot
    carrots, peeled and sliced and
    16 More
    carrots, peeled and sliced, onions, halved and thinly sliced, skinless chicken pieces, raisins, dried apricot, coarsely chopped, chicken broth, tomato paste, all-purpose flour, lemon juice, garlic cloves, minced, ground cumin, ground ginger, ground cinnamon, ground black pepper, hot cooked couscous (whole wheat preferred), pine nuts, toasted, fresh cilantro (optional)
    6 hour 30 min, 17 ingredients
  • Crock Pot Chicken Stew
    chicken breast, cut in 1 inch cubes, flour, salt, pepper and
    10 More
    chicken breast, cut in 1 inch cubes, flour, salt, pepper, chicken broth, worcestershire sauce, garlic clove, minced, bay leaf, paprika, carrots, sliced, russet potatoes or 4 yukon gold potatoes, diced, onion, chopped, stalks celery, sliced, green beans (optional)
    4 hour 20 min, 14 ingredients
  • Gingered Chicken Stew (Crock Pot)
    boneless skinless chicken breasts, cut into 1 inch cubes and
    9 More
    boneless skinless chicken breasts, cut into 1 inch cubes, carrots , pared and cut into 1-inch pieces, fresh gingerroot, water or 1 cup fat-free chicken broth, allspice, white pepper, cornstarch, unsweetened pineapple chunks, drained , juice reserved, green bell pepper, cut into chunks (red or a mix of the two also work, but the green is a little less sweet and stands out more), sliced water chestnuts (about 1/2 cup)
    17 min, 10 ingredients
  • Crock Pot Chicken Stew
    chicken broth, tomato paste and
    11 More
    chicken broth, tomato paste, boneless chicken breast, cut in cubes, onion, chopped, garlic cloves, chopped, celery, sliced, carrots, sliced, paprika, pepper, dried thyme, water, cornstarch, salt (depending on sodium content in broth)
    8 hour 10 min, 13 ingredients
  • Crock Pot Chicken Stew
    chicken legs with thigh, skin removed and
    8 More
    chicken legs with thigh, skin removed, water or 1/3 cup sherry wine, cream of mushroom soup, salt and pepper, to taste, potatoes, peeled and cubed, onions, diced, thawed frozen corn, tomato sauce, dry onion soup mix
    9 hour , 9 ingredients
  • French Beef Stew
    stewing beef, cut into 1 inch chunks, red wine, bay leaf and
    11 More
    stewing beef, cut into 1 inch chunks, red wine, bay leaf, onion, cut into quarters, garlic, butter, bacon, diced, flour, thyme, beef stock, salt and pepper, butter, mushrooms, quartered if large, chopped fresh parsley
    14 hour , 15 ingredients
  • Chicken & Dumplings (Or Easy Chicken Stew - Minus the Dumpli
    chicken thighs or 1 small stewing chicken, water and
    11 More
    chicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning
    16 min, 13 ingredients
  • French Chicken Stew French Chicken Stew
    sliced button and/or shitake mushrooms and
    13 More
    sliced button and/or shitake mushrooms, diced tomatoes,undrained, carrots ,thinly bias-sliced, red potato cut in 1 pieces, fresh green beans, pitted ripe olives,halved, chicken broth, dry white wine or chicken broth, quick-cooking tapoca, hebs de provence or italian srsoning,crushed1/4 tsp fresf ground pepper, boneless ,skinless chicken thighs (1-3/4 to 2 lbs total ), seasoned salt, tomato-base pasta sauce or 1 16 oz jar alfredo pasta sauce, french bread (optonal)
    4 hour , 14 ingredients
  • Italian Chicken Stew- Crock Pot Italian Chicken Stew- Crock Pot
    chicken , boned and cubed and
    9 More
    chicken , boned and cubed, diced tomatoes with sweet onions and roasted garlic, zucchini, cubed, yellow squash, cubed (you can substitute eggplant, too), onion, diced, tomato paste, garlic cloves, minced, sugar, crushed red pepper flakes, salt (optional- i omit this )
    6 hour 10 min, 10 ingredients
  • Chicken Stew and Mexican Cheese Alfredo Chicken Stew and Mexican Cheese Alfredo
    water, salt to taste, spaghetti, butter, all-purpose flour and
    5 More
    water, salt to taste, spaghetti, butter, all-purpose flour, prepared chicken stew, minced garlic, minced onion, dried oregano, shredded mexican blend cheese, divided
    30 min, 10 ingredients
  • Crock Pot Navy Bean & Chicken Stew Crock Pot Navy Bean & Chicken Stew
    chicken thighs, skinless, onion, diced and
    3 More
    chicken thighs, skinless, onion, diced, bacon, baked & crumbled, stewed tomatoes, roughly chopped, navy beans, dry
    5 ingredients




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