16 florentine bone Recipes

frozen chopped spinach, thawed and drained, grated parmesan cheese, chopped onion, bone-in chicken breast halves, with skin, spaghetti sauce, shredded mozzarella cheese

bone-in chicken breasts, skinned, salt, divided, black pepper, divided, uncooked linguine, canola oil, all-purpose flour, chopped fresh garlic, whole milk, fat-free , lower-sodium chicken broth, parmesan cheese, grated (about 3/4 cup), fresh spinach leaves

haddock (skinned , boned & cut in bite-sized pieces), shrimp (peeled & deveined ), sea scallops (cut in bite-sized pieces), sweet potato (peeled, halved & boiled till fork tender), baby spinach leaves (rinsed & stems removed ), heavy cream (divided per prep), salt & freshly ground black pepper, fresh parmesan cheese (grated , 8 tbsp divided per prep), fresh parsley (chopped, for garnish )

grated parmesan cheese, divided, caesar salad croutons, coarsely crushed, divided, fresh baby spinach, creamy caesar salad dressing, divided, bone-in chicken breast halves, skin removed (8 oz each)

frozen chopped spinach, chicken breast halves (about 4 lb), cooked , boned, and shredded, condensed cream of mushroom soup, mayonnaise, sour cream, grated sharp cheddar, fresh lemon juice, curry powder, salt and freshly ground black pepper, dry white wine, freshly grated parmesan, soft bread crumbs, butter

bone steaks,1 1/2 inches thick (about 4 lb in all ), olive oil, salt, fresh-ground black pepper, lemon wedges, for serving

prime tsp-bone steak, minced fresh garlic, chopped fresh parsley, chopped basil, kosher salt, freshlty ground pepper, extra-virgin olive oil

beef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt, fresh ground black pepper, lemon wedge, for serving

crushed dried rosemary, salt, pepper, olive oil, garlic cloves, minced, fresh baby spinach, grated fontina cheese (1 cup), bone-in chicken breast halves, fettuccine pasta, white wine, tomatoes, halved

refrigerated pizza crust, frozen spinach, light mayonnaise, garlic cloves, minced and divided, red onion, chopped, olive oil, sugar, balsamic vinegar, skinned and boned chicken breast halves, vegetable cooking spray, provolone cheese slices

uncooked linguine, all-purpose flour, salt, pepper, skinned, boned chicken breast, cut into bite-size pieces, olive oil, chopped onion, garlic clove, minced, low-salt chicken broth, ground nutmeg, torn spinach, shredded reduced-fat, reduced-sodium swiss cheese (such as alpine lace), chopped fresh basil

garlic cloves, halved, bone steaks (each about 1 1/2 lb, and 1 1/2 to 1 3/4 inches thick ), kosher salt and freshly ground black pepper, lemon, halved, olive oil, grilled vegetables , recipe follows, red bell peppers, seeded and halved, yellow squash (about 1 lb total), sliced lengthwise into 1/2-inch-thick rectangles, zucchini (about 12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, japanese eggplant (12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, cremini mushrooms, asparagus, trimmed, green onions , roots cut off, olive oil, salt and freshly ground black pepper, balsamic vinegar, garlic cloves, minced, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh rosemary leaves

porterhouse or tsp-bone steaks (about 1 1/2 inches thick), garlic , smashed, vegetable oil, for the grill, coarse sea salt and freshly ground pepper, extra-virgin olive oil, lemon, cut into wedges (optional)

pork chops, bone-in & 1 1/4-inch thick, olive oil, sage leaves , torn fresh, rosemary, chopped fresh, oregano, chopped fresh, garlic cloves, thinly sliced, panko breadcrumbs, tomato , cut into 1-inch thick slices, goat cheese, cut into 1/2-inch thick slices (chevre ), salt & pepper