176842 florence avocado salad lemon bacon Recipes

bacon, chopped, avocados - peeled, pitted, and cubed, green onions, finely chopped, sour cream, lemon juice, salt to taste, red leaf lettuce

salad greens, bacon , cooked crisp, tomatoes, peeled and quartered, avocado, peeled and sliced, vinaigrette dressing

avocados, fresh lemon juice, hard-boiled eggs, chopped, tart apple, diced, baked salmon, green onions, chopped, cayenne pepper, salt and pepper, almonds

extra virgin olive oil , to cover bottom of skillet, shrimp (cooked, tails off , you can even use up to 2lbs.), head bibb lettuce or 1 head butter lettuce or 1 head boston lettuce, avocados (ripe ), kirkland seasoning salt (from costco) or 3 tsp monterey steak seasoning, bacon bits, lemon juice, eggs (hard-boiled and sliced ), grape tomatoes, avocado (ripe ), lemon juice, mayonnaise, garlic clove (minced ), splenda sugar substitute, salt

frozen corn, vinaigrette (cilantro ), avocados, ripe, lemon, head red leaf lettuce, leaves separated, washed and dried, head romaine lettuce, leaves separated, washed and dried, head red cabbage, finely shredded (or green if preferred ), sweet onion, finely diced (such as walla walla or vidalia), tomatoes, finely diced (ripe ), jicama, peeled and finely diced, bacon , cooked crisp and coarsely crumbled (optional), alfalfa sprout, for garnish, fresh cilantro, chopped, for garnish

avocados, peeled & sliced, head boston lettuce, cocktail tomato, bacon, cooked,drained and crumbled, blue cheese, crumbled, fresh grapefruit juice, honey, wine vinegar, onion salt, cardamom

bacon, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole wheat bread, toasted, radish sprouts

sour cream, egg, lightly beaten, soft, fresh breadcrumbs, fresh lemon juice, seafood seasoning, chopped fresh parsley, chopped fresh dill, freshly ground black pepper, fresh lump crabmeat, drained, butter, olive or vegetable oil, radish -and-avocado salad

bacon, avocados, halved and pitted, watercress, stems trimmed, lemon, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper

bacon, sliced, avocados, split, pitted and peeled, lemon , juice of, extra virgin olive oil, kosher salt & freshly ground black pepper, to taste, watercress, stems trimmed

ciabatta, oil, parmesan cheese, lemon, mustard, honey, lemon, oil, handful basil, lettuce, watercress, avocados, pumpkin seeds, bacon, oil

hummus, pita bread rounds, halved, avocado salad, romaine lettuce leaves, tomato slices, alfalfa sprouts (optional)

bacon, vegetable oil, white vinegar, salt, pepper, drops red pepper sauce (preferably franks red hot ), avocados cubed, tomatoes cut into bite size pieces, onion chopped, salad greens bite size pieces

bacon drippings warmed, avocadoes peeled pitted and mashed, sour cream, anchovy paste, champagne vinegar, lemon

avocados, peeled and cut into pieces, tomatoes, chopped, scallions, cut small, juice of 1 lemon, sour cream, bacon, cut up small, baked in oven until crisp and drained, salt and pepper, to taste

ripe avocados, diced, potatoes, bacon, tomatoes, lime juice, extra virgin olive oil, capers, honey, ground black pepper, fresh coriander, salad greens

bacon slices, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole-grain bread, toasted, radish sprouts

bacon, chopped, shallots, finely diced, tomatoes, skinned, diced, grainy honey mustard (or mix a little honey with grainy mustard), extra virgin olive oil, lemon juice, chives, snipped, salt, fresh ground black pepper, avocados, peeled, sliced in half