25794 fish stick boys spicy Recipes

  • Fish Finger Wraps - Fish Stick Wraps (Usa)
    onion, finely diced, cream of mushroom soup , tin and
    6 More
    onion, finely diced, cream of mushroom soup , tin, sweet chili sauce, light sour cream, light cheese, grated, flour tortillas, frozen fish sticks (or fish fingers), extra light cheese, grated
    26 min, 8 ingredients
  • Robyn's Fish Stick Tacos.
    frozen fish sticks (use your favorite brand) or 10 fillet... and
    4 More
    frozen fish sticks (use your favorite brand) or 10 fillets (use your favorite brand ), coleslaw mix (just buy the shredded cabbage and carrot mix in your local grocer), diced roma tomato, steamed tortilla (i prefer steamed corn tortillas but flour tortillas are delicious, too), ranch dressing
    25 min, 5 ingredients
  • Fish Stick Supper
    frozen hash brown potatoes, eggs, milk, dried onion flakes and
    5 More
    frozen hash brown potatoes, eggs, milk, dried onion flakes, snipped fresh dill or 1 tsp dried dill weed, seasoning salt , to taste, pepper , to taste, shredded cheddar cheese (4 oz.), frozen fish sticks (about 18-20)
    1 hour 5 min, 9 ingredients
  • Fish Sticks in a Blanket
    classic breaded fish sticks, american cheese, halved and
    1 More
    classic breaded fish sticks, american cheese, halved, refrigerated bread , twists
    30 min, 3 ingredients
  • Fish Stick Tacos
    corn tortillas, frozen breaded fish sticks, chili powder and
    6 More
    corn tortillas, frozen breaded fish sticks, chili powder, reduced-fat mayonnaise, chipotle chili (canned in adobo sauce), seeded and chopped, lime juice, coleslaw mix (cabbage and carrots), salt, tomato salsa
    21 min, 9 ingredients
  • Fish Stick Tacos
    frozen breaded fish sticks, chili powder and
    7 More
    frozen breaded fish sticks, chili powder, coleslaw mix (cabbage and carrots), reduced-fat mayonnaise, lime juice, chopped seeded canned chipotle chili in adobo, salt, corn tortillas, warmed, tomato salsa
    18 min, 9 ingredients
  • Fish Stick Supper
    frozen shredded hash brown potatoes, thawed, eggs, milk and
    6 More
    frozen shredded hash brown potatoes, thawed, eggs, milk, dried minced onion, snipped fresh dill or 1 tsp dill weed, seasoned salt, pepper, shredded cheddar cheese, frozen breaded fish sticks (about 18)
    1 hour , 9 ingredients
  • Fish Stick Sandwiches
    butter, melted, lemon juice, frozen breaded fish sticks and
    3 More
    butter, melted, lemon juice, frozen breaded fish sticks, mayonnaise, hot dog buns, split, shredded lettuce , chopped onion and chopped tomatoes, optional
    25 min, 6 ingredients
  • Fried Fish & Zucchini With Spicy Tomato Sauce
    fish fillets (flounder or sole), salt & pepper, lemons and
    13 More
    fish fillets (flounder or sole), salt & pepper, lemons, flour, breadcrumbs, paprika, olive oil, zucchini , about 5 inches long, onion, chopped, canned tomato sauce, harissa (depends on how spicy you want it), garlic, finely chopped, salt, black pepper, egg, beaten, canola oil, for frying
    35 min, 16 ingredients
  • Fish Patties With Spicy Mayonnaise
    boneless with fish, chopped, garlic cloves, chopped and
    12 More
    boneless with fish, chopped, garlic cloves, chopped, fresh ginger, grated, sugar, shallots, chopped, fresh red chile, chopped, egg, unsalted peanuts, chopped, mayonnaise, shallot, finely chopped, red curry paste, fresh coriander leaves, chopped, lime juice, sugar
    20 min, 14 ingredients
  •  it's a Keeper!  Fish Stick Casserole
    frozen hash brown potatoes (the cubes, not the shredded ) and
    8 More
    frozen hash brown potatoes (the cubes, not the shredded ), cream of chicken soup, undiluted, cheddar cheese soup, undiluted, mayonnaise (do not sub light), sweet pickle relish, spicy brown mustard, onion, chopped fine, shredded four-cheese mexican blend cheese, mrs. paul select cuts frozen fish sticks
    1 hour , 9 ingredients
  • Easy Fish Chowder
    your favorite diced tomatoes (add another can if feeding ... and
    15 More
    your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)
    16 ingredients
  • Zesty Fish Po'boys
    frozen breaded fish fillets, french bread loaves and
    8 More
    frozen breaded fish fillets, french bread loaves, light mayonnaise, lemon juice, creole mustard, sweet pickle relish, chopped fresh or 1/2 tsp dried parsley, dried tarragon, hot sauce, lettuce leaves
    20 min, 10 ingredients
  • Fish Stick Po’ Boys With Spicy Mayonnaise Fish Stick Po’ Boys With Spicy Mayonnaise
    frozen fish sticks (about 30 sticks), mayonnaise and
    6 More
    frozen fish sticks (about 30 sticks), mayonnaise, hot sauce , to taste, fresh lemon juice, lemon wedge, for serving, submarine buns, split, shredded iceberg lettuce, tomatoes, sliced
    22 min, 8 ingredients
  • Fish on a Log Fish on a Log
    frozen fish sticks, frozen, pizza-flavor goldfish crackers and
    1 More
    frozen fish sticks, frozen, pizza-flavor goldfish crackers, cheese spread (i used canned varity)
    25 min, 3 ingredients
  • Halloween Fish Stick Graveyard Halloween Fish Stick Graveyard
    fish sticks, instant mashed potatoes, prepared and
    5 More
    fish sticks, instant mashed potatoes, prepared, pre-cooked bacon, crumbled, worcestershire sauce, dark brown beef gravy, shredded lettuce, bacon bits
    10 min, 7 ingredients
  • Crispy Fish Tacos (Cooking the Costco Way) Crispy Fish Tacos (Cooking the Costco Way)
    frozen fish sticks, trident brand ultimate fish sticks and
    13 More
    frozen fish sticks, trident brand ultimate fish sticks, corn tortillas (crispy ), sour cream, jalapeno pepper, diced, lime , juice of, cumin, salt and pepper, lettuce, shredded, salsa, red onion, tomato, diced, cilantro, lime juice, cheddar cheese, shredded
    22 min, 14 ingredients
  • Big Daddy's Fish Sticks with Funked Out Ketchup (Aaron McCargo, Jr.) Big Daddy's Fish Sticks with Funked Out Ketchup (Aaron McCargo, Jr.)
    canola oil spray, all-purpose flour, garlic powder and
    12 More
    canola oil spray, all-purpose flour, garlic powder, paprika, seafood seasoning , as needed (recommended: old bay), egg whites, lightly beaten, panko breadcrumbs, center-cut fish fillet, such as cod or haddock, cut into 16 (1-oz) pieces, salt and freshly ground black pepper, funked up ketchup , for serving, recipe follows, ketchup, mild barbecue sauce, sweet relish, yellow mustard, salt and freshly ground black pepper
    36 min, 15 ingredients




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