131 filling cupcakes with cream Recipes
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cupcake, classic yellow cake mix (no pudding in mix), eggs and11 Morecupcake, classic yellow cake mix (no pudding in mix), eggs, oil, water, coconut filling, frozen coconut, divided (1/2 of 1 package to sprinkle on top), sour cream (not reduced fat ), granulated sugar, confectioners sugar, lemon extract, cool whip whipped topping, frozen coconut25 min, 14 ingredients
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cupcakes, apples , granny smith, all-purpose flour, sugar and22 Morecupcakes, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, cream cheese filling, philly cream cheese, butter, powdered sugar, vanilla, thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt26 ingredients
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lemon cake mix, water, vegetable oil, eggs and11 Morelemon cake mix, water, vegetable oil, eggs, vegetable shortening, butter, fresh lemon juice , or to taste, sugar, white chocolate, chopped, cream cheese, softened, butter, softened, vanilla extract, sugar, orange juice, grated lemon zest , or as needed (optional)50 min, 15 ingredients
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Magic Cupcakeschocolate cupcakes, cream filling and14 Morechocolate cupcakes, cream filling, ganache (recipe follows or other fudgy chocolate icing), butter, granulated sugar, unsweetened cocoa, heavy cream, eggs, all purpose flour, baking powder, salt, baking soda, water, preheat oven to 350 degrees. grease 2 10 by 3 by 9-inch cake pans or cupcake molds. cream butter and sugar. add cocoa and cream. add eggs, 1 at a time, creaming well after each addition. sift together dry ingredients. on first speed, add dry ingredients in three stages, alternating with water, beginning and ending with dry. mix only until well blended- do not overmix. pour into prepared pans and bake 35 to 45 minutes or until done. cool in pan before turning out., semisweet or bittersweet chocolate, heavy cream16 ingredients
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Borscht Cupcakes, Apple Pie Filling, Cinnamon Cream Cheese Frosting and Cheddar Cheese Pie Crust Moonall-purpose flour, plus more for dusting, salt and24 Moreall-purpose flour, plus more for dusting, salt, cold butter , cut into pieces, shredded sharp cheddar, ice water, cinnamon-sugar , for dusting, all-purpose flour, baking powder, baking soda, salt, carrots (about 8 oz), peeled and grated, beets (about 1 lb), peeled and grated, oil, granulated sugar, eggs, sour cream, at room temperature, lemon juice, zest of 2 lemons, cream cheese, butter, powdered sugar , sifted, vanilla extract, ground cinnamon, apples, cored, peeled and chopped, granulated sugar, ground cinnamon3 hour , 26 ingredients
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Lemon Cupcakes with Blueberry Compote Filling and Cream Cheese Frostinggranulated sugar, unsalted butter, egg whites and14 Moregranulated sugar, unsalted butter, egg whites, zest of 2 lemons, juice of 2 lemons, all-purpose flour, baking powder, baking soda, salt, buttermilk, blueberries, granulated sugar, unsalted butter, cream cheese, powdered sugar, vanilla extract, salt55 min, 17 ingredients
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Self-Filled Cupcakeschocolate cake mix, cream cheese, softened, sugar, egg and2 Morechocolate cake mix, cream cheese, softened, sugar, egg, salt, chocolate chips55 min, 6 ingredients
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Self-Filled Cupcakesfood cake, cream cheese, softened, sugar, egg and2 Morefood cake, cream cheese, softened, sugar, egg, semi-sweet chocolate chips, salt25 min, 6 ingredients
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