130825 filetes pescado fish braised tomatoes capers Recipes
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olive oil, sliced onion, garlic cloves, minced and12 Moreolive oil, sliced onion, garlic cloves, minced, ripe tomatoes, chopped, sliced pitted manzanilla (or green ) olives, divided, water, capers, divided, sliced pickled jalapeno peppers, divided, chopped fresh flat-leaf parsley, dried mexican oregano, bay leaves, salt, divided, red snapper or other firm white fish fillets, fresh lime juice, flat-leaf parsley sprigs (optional)15 ingredients
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firm boneless white fish fillets (we use ling or blue eye... and9 Morefirm boneless white fish fillets (we use ling or blue eye cod, but that might not make any sense outside australia), limes, juiced, brown onion, peeled and chopped, garlic, finely chopped, green chili, finely chopped, peeled whole tomatoes, parsley, finely chopped, coriander, finely chopped, capers, drained, salt and pepper31 min, 10 ingredients
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sea scallops, dry (can sub bay scallops if larger scallop... and14 Moresea scallops, dry (can sub bay scallops if larger scallops are not available), cumin , on each scallop, salt, ground pepper, grape tomatoes (or cherry), capers, lemon juice, fresh, red onion, minced, jalapeno pepper, minced (seeded and de-ribbed), brown sugar, cumin, butter, brown sugar, olive oil15 min, 15 ingredients
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fish fillets, crushed tomatoes, low sodium chicken broth and8 Morefish fillets, crushed tomatoes, low sodium chicken broth, crushed red pepper flakes (optional), olive oil, garlic cloves, chopped, chopped fresh italian parsley, eggplant, peeled and chopped (use zucchini if you like instead), sliced mushrooms, sea salt, black pepper45 min, 12 ingredients
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fish fillet, cut into smallish large pieces, water and11 Morefish fillet, cut into smallish large pieces, water, tomato paste, garlic cloves, white onion, diced, rice (i use basmati and am sure to soak it the required mount of time), water, vegetable bouillon cube (i use homemade vegetable stock), arabic mixed spice (baharat aka middle east mixed spices - the real mix), sea salt & freshly ground black pepper, to taste, butter, pine nuts , toasted in a dry frying pan, fresh cilantro37 min, 13 ingredients
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Fish with Tomatoes, Capers, Olives, and Onions: Huachinango Veracruzana (Emeril Lagasse)spanish olive oil, chopped yellow onions, salt and14 Morespanish olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, fresh jalapenos, stemmed, seeded and finely chopped, fresh tomatoes, seeded and chopped, chopped fresh parsley, capers, green olives, pitted, bay leaves, red snapper fillets, about 6 oz each, fine dried bread crumbs, cooked long-grain white rice, warm, plantains, peeled, sliced 1/4-inch thick and sauteed, chopped fresh cilantro leaves, fresh lime1 hour , 17 ingredients
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Fish Fillets With Caper Mayonnaisefish fillet, white, oil, salt, pepper, mayonnaise and3 Morefish fillet, white, oil, salt, pepper, mayonnaise, capers, coarsely chopped, parsley, minced, lemon slice20 min, 8 ingredients
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Red Cod With Tomatoes, Capers, Olives and Cannellinicod fish fillets (red cod is excellent) and9 Morecod fish fillets (red cod is excellent), diced tomatoes, drained, onion, thinly sliced, capers, kalamata olives, pitted and quartered, garlic clove, minced, cannellini beans, rinsed and drained (half of a 14-oz. can), kosher salt , to taste, black pepper , to taste, extra virgin olive oil, divided40 min, 10 ingredients
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Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel (Bobby Flay)globe artichokes and12 Moreglobe artichokes, lemon, juiced , plus 2 lemons, zested and juiced, extra-virgin olive oil , plus 1 tablespoon, fennel , finely sliced lengthwise, salt and pepper, peanut oil, rockfish or halibut fillets, garlic, peeled and blanched in 3 changes water, then sliced, tomatoes, peeled, seeded, and large diced, dry white wine, fish or chicken stock, optional, capers, chiffonaded basil leaves1 hour 5 min, 13 ingredients
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Tomato, Caper, Olive and Blue Cheese Saladtomatoes, sliced, balsamic vinegar, olive oil and5 Moretomatoes, sliced, balsamic vinegar, olive oil, halved pitted kalamata olives, crumbled blue cheese (about 2 oz), drained capers, anchovies, drained, chopped (optional), fresh basil leaves8 ingredients
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4 Points Plus - Sauteed Chicken Breasts With Tomato Caper Saucechicken breast , cutlets, salt, pepper, olive oil and6 Morechicken breast , cutlets, salt, pepper, olive oil, onion, chopped, garlic cloves, minced, dry red wine, diced tomatoes, capers, drained, thyme20 min, 10 ingredients
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Fish Camp Stew - Soupfish, bacon, tomato soup, tomatoes, diced, potatoes, cubed and8 Morefish, bacon, tomato soup, tomatoes, diced, potatoes, cubed, carrot, diced, stalk celery, diced, onion, chopped, garlic salt, worcestershire sauce, water, salt and black pepper, tabasco sauce45 min, 13 ingredients
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Fish With Tomato and Black Olive Vinaigrettefish fillet, cut into 4 serving size portions, salt and8 Morefish fillet, cut into 4 serving size portions, salt, black pepper, freshly ground, tomato, peeled and chopped, ripe olives, chopped, green onion, sliced, garlic clove, minced, olive oil , plus, olive oil, rice vinegar30 min, 10 ingredients
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Braised Tomatoes (Robert Irvine)tomatoes, cut in 1/2, garlic, minced and6 Moretomatoes, cut in 1/2, garlic, minced, freshly chopped parsley leaves, freshly chopped thyme leaves, freshly chopped tarragon leaves, fresh bread crumbs, oil, salt and freshly ground black pepper20 min, 8 ingredients
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Filet Mignon Carpaccio with Arugula/Capersbeef, fresh lemon juice, water, vinegar, salt, capers and3 Morebeef, fresh lemon juice, water, vinegar, salt, capers, arugula leaves, parmesan cheese, black pepper9 ingredients
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