193575 feuittetes pastry packages cheese Recipes

sheet puff pastry, grated cheese , i use colby, but any cheese will do, diced bacon

sheets puff pastry, grated cheese, tomatoes, jalapenos ( buy them sliced in a jar), egg

pastry dough, short crust or 500 g bought pastry dough, grated cheese , mature cheddar, onion, large, finely chopped, pepper , course black, salt, egg

sugar 2 1/4 cups 450 g, water 1 1/2 cups 350 g, lemon 2 tsp 10 g, kadayif (shredded pastry) 500 g, butter 1 cup 200 g, white cheese 1 2/3 cups 375

extra virgin olive oil, chicken breasts, pounded flat (you need 6, 2-3 oz pieces), garlic clove, minced, frozen puff pastry, brie cheese, in 12, 1/4 inch slices, cranberry sauce , whole berry, salt & freshly ground black pepper, egg, beaten, chicken broth, frozen cranberry juice concentrate, thawed, white wine, light cream, dijon mustard, cornstarch, water

frozen puff pastry, cream cheese, softened, sugar, vanilla, whipping cream

puff pastry , defrosted, cream cheese, at room temperature, egg, beaten, balsamic vinegar, swiss gruyere cheese, grated, dijon mustard, garlic, minced, mixed crushed dry herbs (your choice but i like rosemary & thyme), salt & pepper, egg yolks, beaten, water

pack phyllo pastry, feta cheese, crumbled, fresh green onion, finely chopped, handful of parsley or dill, chopped, egg yolk, egg white, veg oil

phyllo pastry (or 20 pieces), soft cheese, baby spinach , wilted, butter, melted, camembert cheese, cranberry sauce, cayenne pepper, salt and pepper, sunflower oil, for deep-frying

studel leaves or dough used for strudel ( phyllo, puff pastry etc ), sharp cheese , ex: cheddar or other, pepper to taste, garlic minced, fresh oregano and thyme to taste, potatoes

leftover kraft macaroni and cheese, cheese (i prefer the pizza blend packaged, pre-shredded ), butter or 1/2 tbsp margarine, milk

frozen spinach, butter, onion, chopped, garlic cloves, chopped, parsley, chopped, salt and pepper, dijon mustard, fontina cheese, chopped, frozen puff pastry, parmesan cheese, egg, water

broccoli florets (2 cups) or 10 oz frozen chopped spinach (2 cups), green beans, corn, celery rib, cut into 1-inch pieces, puff pastry or 1 (10 oz) package crescent roll dough, thawed, cheddar cheese soup, milk, butter, boneless skinless chicken breasts, boiled & cut into bite-size pieces (about 2 lbs), garlic cloves, minced or 3/4 tsp garlic powder, onion, finely chopped, mushroom, sliced, dried thyme, dried basil, salt, white pepper, flour, chicken stock, cheddar cheese

puff pastry, herb cheese spread, asparagus spears (optional), chicken breast tenders, butter, melted, parmesan cheese

sheets phyllo pastry, feta cheese, parsley, chopped, oil , for deep frying

cheese ravioli , cooked according to package directions, extra virgin olive oil, fresh garlic clove, chopped, roasted red peppers, sliced in strips, whole fresh zucchini , sliced in half moons, black olives, sliced, chicken broth, parmesan cheese, grated , to taste, fresh parsley, chopped, for garnish, salt , to taste, fresh ground black pepper , to taste

elbow macaroni, velveeta cheese, shredded package cheese (i prefer colby-jack.), butter, milk (or more ), salt, black pepper