19 fetta Recipes

what you ll need, deep fryer or pot with vegetable oil, zucchini flowers, persian fetta cheese (or a comparable soft fetta), spanish capers, sea salt flakes, black pepper corn mill, egg (separated ), plain flour, cold soda water

feta cheese, milk, water, fresh thyme, rosemary, bay leaves, fresh red chilies, yellow mustard seeds, fennel seeds, dried juniper berries, lemon rind, grated, olive oil (approx )

barbecue chicken, pasta spirals, lemons depending on your taste, a few handfuls of fresh coriander leaves, finely chopped, crushed /minced garlic, cobs of cooked corn, olive oil, extra optional ingredients - cubed , roasted pumpkin or sweet potato, cubed fetta cheese, sundried tomato

avacado, iceberg lettuce (chopped ), romane lettuce(chopped ), carrots, shredded, tomatoes (chopped ), avacado (sliced ), cucumbers (chopped ), black olives, green olives (with pimentoes ), fetta cheese, dressing, olive oil to taste., salt to taste

potato, peeled and cubed, garlic cloves, peeled, cream, butter, frozen spinach, thawed, drained, feta, crumbled

eggs, egg whites, red spanish onions (chopped ), sliced leeks (white part ), sweet potato (sliced ), bell pepper (red or green ), water, reduced fat greek feta, salt and pepper (to taste), mixed herbs or 1 tsp oregano, chopped basil , chives or 2 -3 tbsp parsley

olive oil, red onion, cut into thin wedges, garlic clove, chopped, sweet potatoes, peeled and cut into 1 . 5 cm cubes (kumera), baby spinach leaves , i used 150g (measure firmly packed), milk, eggs, feta cheese, crumbled , can use low-fat fetta if desired, nutmeg, fresh ground black pepper, grated parmesan cheese, pine nuts (optional)

spinach, onion, finely chopped, garlic, crushed, curry powder, fetta cheese, diced, vegetable oil, sheets filo pastry, butter, melted

lg white mushrooms, philadelphia garlic cream cheese, fetta cheese

olive oil, onions, chopped, fresh spinach, rinsed and stemmed, tomato sauce, water, dried parsley, salt and pepper to taste, uncooked white rice, fetta cheese and lemon juice to taste .

broad beans (frozen ), feta cheese (jarred marinated in oil), lemon juice, mint (leaves chopped plus extra to garnish or serve )

red potatoes, halved and sliced crosswise, kalamata olives , slivered, unpeeled garlic cloves, oregano, red wine vinegar, olive oil, crumbled fetta, chopped parsley, salt and pepper to taste

sheets phyllo pastry, cooking spray (olive oil recommended ), sweet potatoes (diced ), feta cheese (greek-style crumbled), eggs, cream, chives (snipped ), chili flakes, salt and pepper

silver beet, greek feta cheese, frozen puff pastry sheets, egg, lemon , juice of, salt, ground black pepper, butter, olive oil

eggplants, ends trimmed, sliced into 1/3-inch thick rounds, salt, red, yellow, green, and orange bell pepper, cored, seeded , and sliced lengthwise, olive oil, kosher salt and freshly ground black pepper, feta cheese crumbled (3 oz), minced fresh marjoram , oregano, basil, extra-virgin olive oil, juice of 1 lemon

olive oil, pancetta, button mushrooms, garlic cloves, crushed, fresh thyme leave, sea salt, cracked pepper, lemon juice, mixed salad greens

extra-virgin olive oil plus 4 tablespoons, garlic, thinly sliced, plus 2 peeled whole cloves, cavolo nero (or kale), chopped into 1-inch ribbons, country bread, 1-inch thick, pecorino toscano