31 farmers sausage with Recipes

ham bone , with a good amount of meat left on or, ham, diced (or 2 packages farmer sausage), potato, peeled and diced, carrot, peeled and sliced, onion, peeled and quartered, green beans (or wax beans, fresh or frozen), bay leaves, black peppercorns, fresh summer savory (optional)

farmer sausage (smoked ), vegetable oil, potatoes, peeled and diced, carrots, diced, celery ribs, diced, diced rutabagas, onion, chopped, green pepper, diced, beef stock, kidney bean, tomato paste, salt and pepper, fresh parsley

bulk pork sausage, chopped onion, shredded colby cheese, chopped cooked broccoli, well drained, cooked brown rice, tomato, chopped, sliced ripe olives, drained, unbaked 10-inch pie shell, eggs, whipping cream, minced garlic, salt, pepper, thyme

boiled potatoes (left over from last nights dinner, perhaps ), smoked sausage , of any type you like or 200 g bacon, eggs, water, salt, a white leek, fresh tomatoes, butter, for frying

smoked polish sausage , cut into 1/2 inch slices, butter, potato, cooked and diced, onion, diced, green bell pepper, seeded and diced, mushroom, sliced, eggs, beaten well, salt, fresh ground black pepper

plain white cornmeal, bakery pizza dough, quick tomato sauce, sliced fresh mozzarella cheese, mild italian sausage, cooked and crumbled, market roasted vegetables

eggs, milk, dried parsley flakes, salt, bulk pork sausage, frozen cubed hash brown potatoes, thawed, chopped onion, shredded cheddar cheese

frozen hash brown potatoes or o brian potatoes-like i m using here, shredded cheddar cheese, diced, cooked ham or sausage or other meat of your choice, chopped onions, eggs, beaten or 1 cup of egg substitute which is what i use and it works great, evaporated milk-i m using the regular kind but you can use lower fat versions if you like ., ground black pepper, salt, in place of the black pepper and the salt add about 1/2 tsp of emerille la gasse s, original essence-i found mine at sam s club in a massive container and it was the same price as the smaller ones, if you like a more snappy flavor to your egg dishes which i like add, ortega mild green chilies, diced, top with: pace salsa or any other salsa you happen to like. another good 1 is trader joe s garlic salsagreat flavor and 1 of dozens they make

cooked cubed ham or 2 cups farmers sausage, sliced potatoes, butter, flour, salt, milk, mustard, chopped celery, chopped onion

farmers sausage, sweet potato, sliced thin, head broccoli, orange juice concentrate, nutmeg

frozen farmer sausage, potatoes, peeled and quartered, carrots, peeled and cut into 3-4 pieces each, sausage drippings, flour, milk, salt and pepper

olive oil, onion ; rough cut, carrot; cut into 1 inch cubes, turnips; chopped 3/4 inch cubes, rutabaga; chopped 3/4 inch cubes, whole tomatoes ; hand crushed, tomato paste, dried italian herbs, dried oregano, chicken broth, water, elbow macaroni, light red kidney beans; rinsed and drained, smoked beef sausage, sliced 1/8-inch thick, kosher salt, grated parmesan cheese, saloio bread loaf

bulk pork sausage, frozen shredded hash brown potatoes, chopped onion, eggs, milk, minced fresh parsley, salt, shredded cheddar cheese

water, smoked sausage, (approx. 500g/ four links) - sliced. i like using farmer style sausage , but feel free to use your favorite, ie; hot italian, kalbasa etc, potatoes, 3-4, cubed -small - bite size, carrots, 3 - sliced, yellow or green beans - 500g - cut into 1 inch pieces, mushrooms (optional, 10 to 12 - sliced ), cabbage - 3-4 leafs or approx. 2-3 cups - sliced thin, onion, half cup - chopped, garlic, 2 cloves - finely chopped, thyme leaves - 1/2 tsp - **preferably fresh, marjoram - 1tsp, sea salt - 1 1/2 tsp, white pepper - 1/2 tsp, bay leaves - 2

chicken broth, cubed ham or 1 farmer sausage, onion chopped, celery, chopped, couple cloves garlic , smashed, frozen green beans , yellow beans, carrots combo (i get mine from costco), or equivalent mixture of fresh., bay leaf, some whole peppercorns, few sprigs of summer savoury (use thyme if you don tsp have savoury), potatoes cubed, salt to taste, sprinkle of red pepper flakes

wonton wrappers (make sure they are not eggroll wrappers), cooked farmer sausage (cook with skin on , butterflied. then scrape out meat and crumble), sliced ripe olives, sharp cheddar cheese, shredded, monterey jack cheese, shredded, red pepper, diced, hidden valley original ranch dressing (light or regular, doesnt matter)

active dry yeast, lukewarm water, sugar, eggs, well beaten, milk, salt, flour, farmer sausage or 1 1/2-2 lbs chicken pieces