907 evaporated milk cheddar cheese Recipes

shredded cooked chicken, eggs, canned mushroom, flour, evaporated milk, cheddar cheese, sweet green pepper, salt, dry cooking sherry, margarine

macaroni, evaporated milk, cheddar cheese (grated ), cornstarch, butter or 4 tbsp margarine

multi colored shell macaroni, cooked, evaporated milk, feta cheese, parmesan cheese, ricotta cheese, cream cheese, mozzarella cheddar blend cheese, shredded, canned spinach , water squeezed out, black olives, chopped, canned mushrooms, sliced , squeezed of excess water, all purpose greek seasoning

deluxe kraft macaroni and cheese, milk (quantity to be determined), eggs, beaten, butter or margarine, salt and pepper, evaporated milk, milk (as needed), cheddar cheese, grated (darlene uses 1 block and 1 block colby cheese cut into 1/2-3/4-inch chunks)

processed cheese, cubed, evaporated milk, cheddar cheese soup, undiluted, shredded cheddar cheese, macaroni, cooked, saltines, crushed, butter or 2 tbsp margarine, melted

macaroni, uncooked, evaporated milk, cheddar cheese soup, cream cheese, cut into chunks, dry mustard, cayenne pepper, black pepper, salt, shredded cheddar cheese

bacon, cut into very small pieces, onion, chopped, celery, finely chopped, chicken broth or 2 cups vegetable broth, russet potatoes, cubed, butter, flour, evaporated milk, swiss cheese, cheddar cheese, milk, parsley, chopped, salt , to taste, ground pepper , to taste, chives, chopped

evaporated milk, condensed cream of chicken soup, undiluted, sour cream, butter, melted, onion powder, garlic powder, frozen tater tots, shredded cheddar cheese, crushed potato chips

chopped onion, cooked elbow macaroni, shredded reduced-fat cheddar cheese, minced fresh parsley, fat-free evaporated milk, cottage cheese, dijon mustard, salt, pepper

macaroni cooked, egg beaten, evaporated milk, cheddar cheese soup, butter softened, shredded mozzerella, shredded sharp cheddar, breadcrumbs optional

macaroni, cooked, margarine, eggs, beaten, evaporated milk, cheddar cheese soup, milk, shredded cheese , reserving 1 cup. for the topping (i love the philly touch of philly kind, it melts great. i use 1 bag of the cheddar blend and 1 bag)

jalapeno peppers with juice, chopped, flour, monterey jack cheese, shredded, evaporated milk, cheddar cheese, shredded, eggs, beaten

oil, boneless skinless chicken breasts, cut into 1 cubes, sliced mushrooms, drained, frozen broccoli cuts, instant rice, evaporated milk, cheddar cheese soup, dijon mustard, shredded cheddar cheese, monterey jack cheese

pasteurized prepared cheese product, cubed, evaporated milk, cheddar cheese soup, undiluted, shredded cheddar cheese, macaroni, cooked, saltines, crushed, butter or margarine, melted

ham, cubed, broccoli florets, bow tie pasta, cooked, colby-monterey jack cheese, whole milk, evaporated milk, velveeta cheese, extra-sharp cheddar cheese, divided, eggs, beaten, sugar, pepper, dry mustard

evaporated milk, condensed cream of chicken soup, undiluted, sour cream, butter, melted, onion powder, garlic powder, frozen tater tots, shredded cheddar cheese, crushed potato chips

cream of mushroom soup, cream of celery soup, cream of broccoli soup, frozen broccoli cuts, cayenne pepper, garlic powder, instant minced onion, soup cans milk, evaporated milk, cheddar cheese or 1 1/4 lbs monterey jack cheese, finely shredded, vegetable broth

kraft macaroni and cheese, butter, evaporated milk , skim, skim milk, cheddar cheese, divided, salt, pepper, eggs, beaten