35 evaporated caramel pie Recipes

dark brown sugar, all-purpose flour, salt, cold water, egg yolks (egg whites can be used for meringue), boiling water, butter, vanilla, evaporated milk, pie shell (baked and cooked ) or 1 9-inch ), ripe bananas

pie shells, baked, white sugar, water, eggs, separated, evaporated milk, light corn syrup, butter, melted, vanilla extract, all-purpose flour, cream of tartar

milky way brand chocolate-covered caramel candies, evaporated milk (reserve 1 tbsp for making the chocolate drizzle), refrigerated pie crusts, pack pumpkin, sugar, salt, pumpkin pie spice, eggs, pie plate, ziploc bags

graham cracker crust, sweetened condensed milk, butter, sugar, semi-sweet chocolate chips, heavy cream, butter, semi-sweet chocolate chips, heavy cream, evaporated milk , ice cold (see note bottom of recipe)

king arthur unbleached all-purpose flour, brown sugar, butter, softened, ground cinnamon, sliced peeled tart apples, lemon juice, sugar, king arthur unbleached all-purpose flour, ground cinnamon, unbaked pastry shell (9 inches), caramels, evaporated milk

flour, ginger (optional), cinnamon (optional), quick-cooking oats, brown sugar, baking soda, salt, cold margarine or 1 cup butter, chopped walnuts, caramels , unwrapped, sweetened condensed milk (not evaporated milk), vanilla, apple pie filling

sugar, divided, evaporated milk, scalded, flour, eggs, separated, butter or 1 tbsp margarine, vanilla extract, salt, pie shells, baked, sugar, sugar

caramels , unwrapped, half-and-half (or evaporated milk), all purpose flour, sugar, salt, margarine or 1/2 cup butter, oil, water, egg, beaten, sliced peeled apples (about 6 medium), sugar, all purpose flour, grated lemon peel, lemon juice, cream cheese, softened, sugar, egg, chopped nuts

sweetened condensed milk (carmelized-directions follow), not evaporated milk ), chopped dates, chopped pecans, milk, whipping cream , whipped, graham cracker crumb crust, stir in dates , pecans and condensed milk; cool. chill thoroughly. fold in whipped cream., pour into crust ., chill 3 hours or until set., garnish as desired ., refrigerate leftovers .

flour, quick-cooking oats, brown sugar, baking soda, salt, cold butter, chopped walnuts, caramels , unwrapped, sweetened condensed milk (not evaporated milk), apple pie filling

all-purpose flour, quick-cooking oats, brown sugar, baking soda, salt, cold butter or margarine, chopped walnuts, caramels , unwrapped, sweetened condensed milk (not evaporated milk), apple pie filling

all-purpose flour, quick-cooking oats, brown sugar, baking soda, salt, cold butter or margarine, chopped walnuts, caramels , unwrapped, brand sweetened condensed milk (not evaporated milk), comstock or wilderness apple pie filling

sweet condensed milk (not evaporated), graham cracker crust pie shell, whip cream

pie crust, crumb mixture, flour, brown sugar, cinnamon, butter, melted, caramel topping, caramels, evaporated milk, sugar, brown sugar, flour, cinnamon, apple slices (peel and core apples before slicing), fresh lemon juice

sugar, divided, heaping tbsp. flour (or 4, to be safe), eggs, separated, milk (i use 1 can evaporated , and add regular to make the 2 cups), vanilla, pie crust, baked

pie crusts, granny smith apples, peeled and sliced, cranberries (fresh or dried craisins), lemon juice, light brown sugar, vanilla pudding mix, unprepared, cinnamon, butter, light brown sugar, evaporated milk, vanilla extract, caramel flavoring, walnuts, roughly chopped

chopped pecans, toasted, graham cracker crust (9 inches), caramels (about 25), evaporated milk, milk, marshmallows, semisweet chocolate chips, butter, cubed, vanilla extract, topping, toasted pecan halves and chocolate curls, optional

all-purpose flour, brown sugar , packed, butter or 2 tbsp margarine, softened, cinnamon, ground, baking apples, sliced, peeled, lemon juice, sugar, all-purpose flour, cinnamon, ground, unbaked pastry shell (9 inches), caramels, evaporated milk