54 english pea extra oil Recipes

  • English Pea & Fresh Ricotta Crostini
    fresh english peas (about 1 cup shelled ), garlic, crushed and
    6 More
    fresh english peas (about 1 cup shelled ), garlic, crushed, grated parmigiano-reggiano, extra virgin olive oil, sea salt and fresh ground black pepper to taste, local baguette , sliced into cross sections on the bias, fresh whole milk ricotta, olive oil for garnish
    30 min, 8 ingredients
  • Fava Beans & English Pea Salad With Pecorini A...
    broad/fava beans (or lima...or edamame!) and
    8 More
    broad/fava beans (or lima...or edamame!), fresh english peas, applewood smoked bacon, chopped, a handful of slivered almonds, toasted, mixture of both pecorino and parmesan cheese, grated, a handful of fresh mint , leaves picked, extra virgin olive oil, juice of 1 or 2 lemons, sea salt and freshly ground black pepper, to taste
    5 min, 9 ingredients
  • English Pea Purée
    extra-virgin olive oil, butter, whole dried chile de arbol and
    4 More
    extra-virgin olive oil, butter, whole dried chile de arbol, fresh mint sprig, garlic clove, minced, fresh or frozen peas, generous pinch of sugar
    7 ingredients
  • Pea Shoot Salad with Radishes and Pickled Onion
    cider vinegar, water, sugar, vertically sliced red onion and
    8 More
    cider vinegar, water, sugar, vertically sliced red onion, shelled fresh english peas, salt, pea shoots, radishes, thinly sliced, extra-virgin olive oil, white wine vinegar, salt, freshly ground black pepper
    12 ingredients
  • Fresh Pea and Garlic Gazpacho
    shelled fresh english peas, ice water and
    10 More
    shelled fresh english peas, ice water, chopped peeled english cucumber, french bread cubes, extra-virgin olive oil, sherry vinegar, garlic cloves, kosher salt, freshly ground black pepper, fresh pea shoots, fresh mint leaves, extra-virgin olive oil
    12 ingredients
  • Saffron Chicken Breasts with English Pea Purée, Pea Shoots, and Mint
    saffron threads, butter, room temperature and
    11 More
    saffron threads, butter, room temperature, extra-virgin olive oil, divided, boneless chicken breast halves with skin, chopped fresh italian parsley, scant ) finely grated lemon peel, fresh thyme leaves, divided, sliced green onions, white and green parts separated, loosely packed fresh pea shoots or pea sprouts (about 4 oz), water, torn fresh mint leaves, fresh lemon juice, english pea puree
    13 ingredients
  • Penne with Asparagus, Sage and Peas
    penne, extra-virgin olive oil, garlic, minced and
    8 More
    penne, extra-virgin olive oil, garlic, minced, thick asparagus, cut into 1-inch lengths, chicken stock, shelled english peas or frozen baby peas, thawed (10 oz), heavy cream, unsalted butter, chopped fresh sage, freshly grated parmigiano-reggiano cheese, plus more for serving, salt and freshly ground pepper
    11 ingredients
  • Strozzapreti with Favas, Peas, and Prosciutto
    uncooked strozzapreti or other short , twisty pasta and
    12 More
    uncooked strozzapreti or other short , twisty pasta, extra-virgin olive oil, butter, shallot, thinly sliced, shelled and peeled fava beans or frozen edamame, thawed, shelled fresh english peas or frozen peas, thawed, dry white wine, fat-free , lower-sodium chicken broth, freshly ground black pepper, prosciutto, chopped, salt, whole-milk ricotta cheese, pecorino romano cheese, grated (about 1/4 cup)
    13 ingredients
  • Salt Seared Tuna with Fennel, Courgettes and English Pea Pesto Salt Seared Tuna with Fennel, Courgettes and English Pea Pesto
    beer, self-rising flour, salt, baby zucchini, fennel bulbs and
    20 More
    beer, self-rising flour, salt, baby zucchini, fennel bulbs, baby squash, vegetable stock, butter, squash blossoms, fresh english peas, almond oil, meyer lemon, finely chopped, parmesan, lime juice, fresh mint leaves, extra-virgin olive oil, himalayan salt blocks, fresh big-eye tuna, olive oil, salt, fennel pollen, ground black pepper, fennel fonds, red ribbon sorrel, nasturtium leaves
    55 min, 25 ingredients
  • Pea Tortellini With Shiitake Mushroom Sauce Pea Tortellini With Shiitake Mushroom Sauce
    english peas, shelled or 1 1/4 cups frozen peas and
    13 More
    english peas, shelled or 1 1/4 cups frozen peas, parmesan cheese, grated, extra virgin olive oil, divided, ricotta cheese, salt & freshly ground black pepper, wonton wrappers , for tortellini, shallot, thinly sliced, shiitake mushrooms, thinly sliced, garlic clove, minced, mushroom broth or 1/4 cup chicken broth, butter , cut into pieces, parmesan cheese, shaved for garnish, snow peas, for garnish (optional), extra virgin olive oil, for garnish
    25 min, 14 ingredients
  • Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole
    scorpion fish, filleted and bones reserved for stock and
    12 More
    scorpion fish, filleted and bones reserved for stock, shallots, peeled and julienned, divided, bay leaf, chardonnay, divided, sea salt, garlic, divided, extra-virgin olive oil, divided, butter, garlic, minced, shelled fresh english peas, black pepper, fresh morel mushrooms , washed thoroughly, fresh thyme, divided
    1 hour 55 min, 13 ingredients
  • Spring Pea Soup (Michael Chiarello) Spring Pea Soup (Michael Chiarello)
    extra-virgin olive oil, garlic, lightly crushed and
    11 More
    extra-virgin olive oil, garlic, lightly crushed, sliced leek, white and pale green parts only, diced celery, chicken stock mixed with 2 1/4 cups water, heavy cream, shelled english peas (about 4 1/2 lb unshelled), coarsely chopped fresh italian flat-leaf parsley, minced fresh thyme leaves, powdered ascorbic acid (1 tablet vitamin cup crushed), sea salt , preferably gray salt, freshly ground black pepper, creme fraiche , basil oil, finely sliced fresh chives, or prosciutto bits, optional
    1 hour 15 min, 13 ingredients
  • Pan Stew of Scallops, Peas, and Pearl Onions Pan Stew of Scallops, Peas, and Pearl Onions
    dried pasta shells the same size as the scallops and
    12 More
    dried pasta shells the same size as the scallops, extra-virgin olive oil, generous cup pearl onions, peeled, scallops, minced garlic, dry white wine, chicken stock or canned low-salt chicken broth, salt and freshly ground pepper, shelled english peas (about 1 1/4 lb unshelled), coarsely chopped fresh basil, freshly grated lemon zest, chopped fresh flat-leaf parsley, unsalted butter (optional)
    13 ingredients
  • Spring Peas With Dates and Walnuts (Food Network Kitchens) Spring Peas With Dates and Walnuts (Food Network Kitchens)
    kosher salt and
    9 More
    kosher salt, shelled fresh english peas or thawed frozen peas (about 10 oz), sugar snap peas, trimmed, snow peas, trimmed and thinly sliced, extra-virgin olive oil, shallot, thinly sliced, chopped walnuts, chopped pitted dates, cayenne pepper, walnut oil
    25 min, 10 ingredients
  • Chilled English Pea Soup with Extra-Virgin Olive Oil Chilled English Pea Soup with Extra-Virgin Olive Oil
    water, salt, fresh peas, shelled (4 cups shelled ) and
    5 More
    water, salt, fresh peas, shelled (4 cups shelled ), extra virgin olive oil, plus more for drizzling, fresh ground pepper, cubed bread, unsalted butter, vegetable oil
    2 hour 20 min, 8 ingredients
  • Grilled Marinated Turkey Breast with 3 Pea Fried Rice Grilled Marinated Turkey Breast with 3 Pea Fried Rice
    pommery mustard, red wine, olive oil, fresh chopped thyme and
    20 More
    pommery mustard, red wine, olive oil, fresh chopped thyme, fresh chopped rosemary, minced garlic, coarse ground coriander, coarse ground black pepper, salt, turkey breast, skinless, minced garlic, minced ginger, cooked long grain rice , usually day old, eggs scrambled, chive batons, blanched english peas, salt and pepper to taste, blanched snow peas, blanched snap peas, juice of 1 lemon, juice of 1 lime, juice of 1 orange, extra virgin olive oil, salt and black pepper to taste
    12 hour 45 min, 24 ingredients
  • Kheema: Indian Ground Beef with Peas (Aarti Sequeira) Kheema: Indian Ground Beef with Peas (Aarti Sequeira)
    canola oil, onion, finely diced, garlic, minced and
    17 More
    canola oil, onion, finely diced, garlic, minced, thumb ) fresh ginger, peeled and minced, ground coriander, paprika, store-bought or homemade garam masala , recipe follows, ground cumin, cayenne , optional, ground beef, tomatoes, chopped, kosher salt and freshly ground black pepper, shucked fresh english peas or 1/2 cup frozen peas, thawed, malt vinegar or apple cider vinegar, chopped fresh cilantro , plus a few extra leaves for garnish, chapatis or pitas, warmed, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds), optional
    25 min, 20 ingredients
  • Creamless Fresh Pea Soup with Truffled Snow Pea Salad Creamless Fresh Pea Soup with Truffled Snow Pea Salad
    canola oil, yellow onions, roughly chopped, minced garlic and
    11 More
    canola oil, yellow onions, roughly chopped, minced garlic, chicken stock or low-sodium, canned, shucked english peas, spinach leaves, butter, cold and in pieces, salt and black pepper to taste, lime, juiced, lemon, juiced, truffle oil, extra virgin olive oil, blanched, stringed snow peas , sliced lengthwise 1/8-inch, salt and black pepper taste
    50 min, 14 ingredients




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