61753 england apple cranberry stuffing Recipes

apple juice, butter or 2 tbsp margarine, apple, peeled and chopped, dried cranberries, chicken flavor stuffing mix (stove top type), chopped toasted pecans (optional)

apples, cranberries (fresh or frozen0), flour, whole wheat flour, flake rolled oats, brown sugar , packed, candied ginger, finely minced, cardamom, ground, cinnamon, butter, big chunks

butter, yellow onion, minced, granny smith apple - peeled, cored and diced, stalks celery ribs, finely chopped, dried cranberries, kosher salt, thick) boneless pork chops, apple juice, cornstarch, brown sugar, freshly ground black pepper

chicken broth, dried cranberries, butter, onion, chopped (small, medium, or large to your taste ), red bell pepper, chopped, celery, chopped, granny smith apples, cored and finely chopped, eggs, salt, black pepper, cream of celery soup, ground cinnamon, hawaiian sweet bread, cubed and toasted

apple-cranberry relish, granny smith apples, butter, ground ginger, ground cinnamon, vanilla extract, orange juice, grated orange zest (optional), maple syrup, divided, dried cranberries, chopped pecans, butter (optional), pumpkin waffles, eggs, low-fat buttermilk, canola oil, pumpkin puree, whole wheat pastry flour, white sugar, baking powder, baking soda, ground cinnamon, ground nutmeg, butter , for serving

flour, whole wheat flour, baking powder, cinnamon, brown sugar (or honey), milk, eggs, butter, apples, cranberries (i used canned ones, but fresh ones are great, too), flour, brown sugar, oats, butter

apple, cranberries, cinnamon, nutmeg, arrowroot, stevia powder, butter (i used goat but you can use regular)

chopped peeled apples, cranberries (fresh or frozen ), sugar, oats (old-fashioned or quick-cooking), brown sugar, all-purpose flour, butter, melted, chopped pecans (optional)

apple juice, margarine, apples, chopped, dried cranberries, stove top stuffing mix, pecans, toasted & chopped

apples, fresh or frozen cranberries, thawed and chopped, brown sugar, chopped walnuts, ground cinnamon, ground nutmeg, cream or vanilla ice , optional

salt, pepper, dried sage leaves, pork crown roast (14 ribs and about 9 lb), butter, cubed, onion, chopped, celery rib, chopped, apples, peeled and chopped, dried cranberries, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, soft whole grain bread crumbs, chicken broth

white bread, cut into 3/4-inch cubes (about 12 cups), sweet italian sausages, casings removed, butter, sliced leeks (white and pale green parts only; about 3 large leeks), tart green apples, peeled, cored, chopped, chopped celery with leaves, poultry seasoning, dried cranberries (about 4 oz), chopped fresh rosemary, chopped fresh parsley, eggs, beaten to blend, canned low-salt chicken broth

butter (1/2 stick), onion,chopped, stalks celery,chopped, chopped apple (2 medium), dried cranberries (craisins),divided, almonds,divided, dried bread crumbs (2/3-1 loaf), poultry seasoning, marjoram, thyme, salt, ground white pepper, warm chicken broth

all-purpose flour, brown sugar, baking powder, salt, egg, plain yogurt, vegetable oil, diced peeled apples, cranberries, brown sugar, chopped almonds, oats, cinnamon, butter or 1 tbsp margarine, melted

refrigerated pie crust, flour, ground cinnamon, granny smith apples, cranberries chopped

thick cut pork chops or 4 butterfly pork chops, stove top pork stuffing mix, butter, apple juice or 3/4 cup cider, chicken broth, granny smith apple, peeled, cored and diced, dried cranberries, red onion, diced, salt and pepper, canola oil

low-sodium chicken broth, hot, dried cranberries, chopped celery (about 7 ribs), onion, chopped, unsalted butter, granny smith apples, cored and finely chopped, day-old whole grain baguette, cut into 1/2-inch cubes, eggs, scrambled, salt, poultry seasoning, ground black pepper, ground cinnamon, dried sage leaf, chopped

rib ) crown pork roast, trimmed and tied (about 10 1/4 lb), coarse-grained salt, divided, pepper, reserved unbaked cranberry stuffing, all-purpose flour, water, garnishes: fresh cranberries , fresh rosemary and thyme sprigs, fresh sage leaves