90 egg mold Recipes
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Mom's Curried Egg Moldunflavored gelatin, water, cold, chicken bouillon cubes and8 Moreunflavored gelatin, water, cold, chicken bouillon cubes, water, boiling, curry powder, mayonnaise, lemon juice, worcestershire sauce, tabasco sauce (or less ), pepper (or less ), eggs, hard-boiled2 hour 18 min, 11 ingredients
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Egg Salad Moldlemon gelatin, boiling water, cream cheese and4 Morelemon gelatin, boiling water, cream cheese, onion grated fine, diced celery, hard boiled eggs chopped fine, salad dressing7 ingredients
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Molded Potato Saladnew potatoes, diced celery, chopped onion and9 Morenew potatoes, diced celery, chopped onion, chopped sweet pickle, sweet pickle juice, hard-cooked eggs, chopped, mayonnaise, salt, pepper, lettuce leaves, hard-cooked egg, sliced, pimiento strips12 ingredients
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Sheri's Molded Caviar and Egg Saladeggs, hard boiled, mashed very fine, onions, chopped and4 Moreeggs, hard boiled, mashed very fine, onions, chopped, unsalted butter, melted, sour cream, red caviar (romanoff), black caviar (romanoff)15 min, 6 ingredients
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Molded Cheese Saladlemon gelatin, boiling water, heavy cream , whipped and12 Morelemon gelatin, boiling water, heavy cream , whipped, nuts, chopped, grated american cheese or 1 cup monterey jack cheese or 1 cup mild cheddar cheese, crushed pineapple, drained, stuffed green olive, sliced, sugar, flour, salt, water, pineapple juice, egg, beaten, lemon juice (fresh is best ), whipping cream , whipped20 min, 15 ingredients
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Molded Tuna Luncheon Salad!boiling water, lemon jell-o gelatin and9 Moreboiling water, lemon jell-o gelatin, pimento and cheese , these are the sm. glass jars in the dairy section, albacore tuna, drained, salt, pepper, onion, diced, celery, chopped, hard-boiled eggs, chopped, mayonnaise, cool whip, thawed20 min, 11 ingredients
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Molded Mints from Swiftningpowdered sugar, powdered sugar, egg white, shortening and6 Morepowdered sugar, powdered sugar, egg white, shortening, cream of tartar, water , tap, butter flavoring, mint extract, almond flavoring1 hour , 10 ingredients
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Snow Mountain Frozen Molded Fruit Saladeggs, slightly beaten, cider vinegar, sugar and6 Moreeggs, slightly beaten, cider vinegar, sugar, butter or 2 tbsp margarine, pineapple chunks, drained, frozen mixed fruit , do not thaw (such as strawberries, cherries, peaches, and honeydew), maraschino cherries, drained and halved (reserve 5 whole cherries), curd cottage cheese, whipping cream , whipped5 hour 20 min, 9 ingredients
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Terrine d'Homard Mousseline (a Mold of Sea and River Food Set with Cream and Eggs)lobster flesh (1 1/2 lb live weight lobster) and15 Morelobster flesh (1 1/2 lb live weight lobster), pike (flesh weight only ), clarified butter, onion (2 oz) finely sliced, garlic , smashed, brandy, dry white wine, mushrooms, blanched, whipping cream , plus 1 tbsp, freshly ground salt, freshly ground white pepper, egg whites, tomatoes, sliced into thick rings and halved, egg yolks, arrowroot, chopped parsley for garnish16 ingredients
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Chocolate Ginger Moldssoft margarine, self-rising flour, superfine sugar, eggs and9 Moresoft margarine, self-rising flour, superfine sugar, eggs, cocoa, semisweet chocolate, preserved gingerroot, sugar , to sprinkle, egg yolks, superfine sugar, cornstarch, milk, semisweet chocolate55 min, 13 ingredients
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Gluten-Free Chocolate-Cardamom Cupcakes with Chocolate Buttercream, Spun Sugar Bird's Nests and Jewel-Encrusted Bird's Eggsbittersweet chocolate (recommended : callebaut) and29 Morebittersweet chocolate (recommended : callebaut), boiling water, eggs, separated, unsalted butter, softened, superfine sugar, divided, vanilla extract, rice flour (recommended : bob s red mill), cornstarch, baking powder, baking soda, salt, buttermilk, chocolate-cardamom ganache , recipe follows, chocolate buttercream , recipe follows, dark cocoa powder, for dusting (recommended : callebaut extra brut), spun sugar bird s nests , recipe follows, jewel-encrusted bird s eggs , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cardamom pods, crushed, chopped bittersweet chocolate (recommended : callebaut), heavy cream, unsalted butter, softened, semisweet chocolate, melted and cooled to lukewarm, vanilla extract, sugar , sifted, sugar, corn syrup, special equipment: large whisk with 1-inch removed from end with wire cutters, white chocolate molding chocolate, assorted vegetable-dyed crystal sugars1 hour 55 min, 30 ingredients
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Giblet Moldonion and13 Moreonion, cooked chicken gizzards (boil in 3 cups water until tender drain and reserve stock), eggs (hard boiled ), celery leaves, knox unflavored gelatin, cold water (set this aside to add later), accent seasoning, garlic salt, dried parsley flakes, prepared mustard, chicken soup base, instant chicken bouillon, cream cheese, add the reserved gelatin30 min, 14 ingredients
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Salmon Moldunflavored gelatin, cold water, egg yolks, lightly beaten and10 Moreunflavored gelatin, cold water, egg yolks, lightly beaten, salt, prepared mustard, paprika, butter or margarine, melted, milk, lemon juice, salmon, drained, rinsed, and flaked, pimiento-stuffed olive slices (optional), carrot slices (optional), fresh parsley sprigs13 ingredients
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Luncheon Moldlemon gelatin, boiling water, miracle whip and8 Morelemon gelatin, boiling water, miracle whip, prepared horseradish, prepared mustard, chopped cooked corned beef, chopped celery, chopped green pepper, hard-cooked eggs, chopped, chopped onion, lettuce leaves , optional15 min, 11 ingredients
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