49056 easy wholesome gluten kale pie fix Recipes

unbaked gluten-free pie shells, sliced plums, minute tapioca, sugar, cinnamon, lemon juice, sugar

unbaked pie crust, eggs, sour cream, white sugar, vanilla extract, salt, ground nutmeg, raisins

pillsbury refrigerated pie crusts , softened as directed on box, progresso recipe starters creamy roasted garlic with chicken stock cooking sauce, all-purpose flour, poultry seasoning, green giant valley fresh steamers frozen mixed vegetables, thawed and drained, chopped deli rotisserie chicken

canned pumpkin, milk, cinnamon, ginger, nutmeg, vanilla instant pudding mix or 1 (3 1/2 oz) package instant butterscotch pudding mix, cool whip (for topping ) (optional), graham cracker crust (for pie) (optional)

softened cream cheese or 1 (8 oz) package mascarpone cheese, sweetened condensed milk, fresh key lime juice, graham cracker pie crust, key lime zest (to garnish )

graham cracker pie crust, ready made (i do 1 regular and 1 chocolate, a keebler and an oreo), grand limited edition peppermint ice cream, softened (1 container), cool whip topping

ground beef, chopped onion, sliced mushrooms, drained, shredded cheddar cheese, unbaked pie shells , flute edge, mayonnaise, milk, cornstarch, eggs, salt, pepper

simply potatoes shredded hash browns, eggs, milk (can use cream for a richer pie, or any not-too-sweet substitute for dairy-free), shredded kale (can sub any type or combo of greens- chard, spinach, collards, etc.), salt (to taste)

pie shell, unflavored gelatin, granulated sugar, boiling water, whole eggs, separated, crystal light lemonade mix (the amount that would make 1/2 gallon of lemonde), crushed ice, fresh lemon zest

pie crust, pumpkin (16 oz), sugar, ginger, nutmeg, beaten eggs, salt, cinnamin, allspice, flour, milk

gluten-free pie shell (i use gluten free pantry pie crust mix), rhubarb (sliced ), sugar, rice flour, cinnamon, butter, eggs (beaten ), sugar, rice flour, butter

gluten-free pie crust, non-dairy whipping cream, gluten-free chocolate pudding mix, milk (or rice )

gluten-free all-purpose baking flour, ground almonds, sugar, salt, xanthan gum, cold butter or margarine, cubed, beaten egg, ice water, gluten-free all-purpose baking flour, ground almonds, sugar, salt, xanthan gum, cold butter or margarine, cubed, egg, beaten, ice water

canned pumpkin (not pumpkin pie mix), honey, evaporated skim milk, eggs, cinnamon, ginger, pie shell

vegetable oil, ground turkey, frozen mixed vegetables, turkey gravy mix, water, pie crust mix (such as jiffy), ice water , or as needed, disposable mini-loaf pans (5 5/8x2 inches)

chocolate cookie pie crust (store bought or make your own ), cream cheese, softened, peanut butter, peanut butter, sweetened condensed milk (use half 14-oz can), sugar, cool whip frozen whipped topping, cool whip or whipped cream, for topping, grated chocolate (to garnish ), chopped peanuts (optional)

dinty moore beef stew (or any brand that you like), frozen pie crusts, regular not deep dish, mozzarella cheese, shredded